With the continuous support of national policies, farmers have been encouraged to build "scientific grain storage silos" in the fields and in front of and behind the houses to solve the "troubles after the harvest" of small farmers. In Pingyin County, Jinan, Shandong Province, Li Minghai, a large grain grower, with the help of a forklift, stuffed millions of catties of corn into the scientific grain storage silo - "Bud Rice Building", which had been calculated and designed by the grain department. This building can prevent corn germination and mold, minimize the loss of grain, and save Li Minghai a lot of money and food. Li Minghai's grain storage plan is not only to avoid food loss, but also to better manage the agricultural product chain and ensure the quality and safety of food. In the grain-producing areas of Northeast China, farmers Xi used to pile corn on the ground in the past, and this extensive grain storage method was easy to cause mildew and damage to grain.
Nowadays, in Qianguo County and Lishu County, which are major grain-producing counties in Jilin, almost every household has built a grain storage "building". Jilin Province in the provincial finance 2Under the guidance of 800 million yuan of funds, the local government has coordinated another 100 million yuan to support the construction of grain storage equipment and post-production service facilities for rural households, and added 2.98 million sets of grain storage equipment for rural households. In Hala Benzhao Village, Zhentai County, Baicheng City, Zhao Enjun, a farmer, said that compared with the "grain lying on the ground" in the past, the grain storage "building" can allow him to sell more grain, so as to get more profits. The construction of these three-dimensional grain storage in courtyards is not only to solve the problem of grain storage, but also to make better use of land resources and improve the added value and market competitiveness of agricultural products. Scientific grain storage can not only save grain and reduce losses, but also bring other benefits.
In the process of grain storage, peasants need to conscientiously inspect the quality of grain, discover grain quality problems in a timely manner, and deal with them. Under the influence of the novel coronavirus epidemic, farmers pay more attention to the quality and safety of food, and ensuring the quality and safety of agricultural products is of great significance to the health and economic development of the whole people. Therefore, scientific and technological grain storage can help improve the quality and safety of agricultural products, and contribute to people's livelihood and economic development. To sum up, the promotion of scientific grain storage can not only help farmers solve the "troubles after the harvest", but also improve the quality and safety of grain, and contribute to the health and economic development of the whole people. ** and the agricultural sector should continue to strengthen support and publicity for scientific grain storage, and encourage more farmers to participate in it, so as to achieve the goal of agricultural modernization and sustainable development.
According to the data released by the State Food and Material Reserves Administration, it is pointed out that up to now, 10 million sets of scientific grain storage equipment have been provided to farmers nationwide, and the traditional way of "lying on the ground" in Northeast China is also quietly changing. Zhou Guanhua, director of the Department of Safe Storage and Science and Technology of the State Food and Material Reserves Administration, said that through the implementation of the special plan for farmers' scientific grain storage, the grain storage loss rate of China's farmers has dropped from 8% ten years ago to about 3% at present, which has played an important role in helping farmers reduce losses and increase income. The news was reported by the CCTV news client**, and by CCTV reporters Jiang Shulin, Dong Xiaofeng, Wang Peng, as well as Shandong and Jilin stations. Paragraph 1: According to the statistics of the State Food and Material Reserves Administration, a total of 10 million sets of scientific grain storage equipment have been allocated to rural households across the country, marking significant progress in the scientific storage of grain by rural households.
Behind this data, it reflects the country's attention and actions to preserve the freshness of agricultural products and reduce losses. The importance of farmers' scientific grain storage is gradually recognized, which also means that the traditional grain storage methods are undergoing necessary reform and upgrading. Paragraph 2: The report mentions that the traditional way of "lying on the ground" in Northeast China is quietly changing, which reflects the modernization process of agricultural production methods. There are many problems with traditional methods that cannot meet the requirements of today's society for food safety and quality. Therefore, changing the traditional agricultural production mode and introducing scientific and technological equipment are of great significance for improving the quality and quantity of agricultural products. Paragraph 3: Zhou Guanhua pointed out that through the implementation of the special plan for scientific grain storage by farmers, the grain storage loss rate of China's farmers has dropped from 8% ten years ago to about 3% at present.
The decline in this data is not only a change in numbers, but also a reflection of the improvement of farmers' production level and awareness. Through learning Xi and using scientific grain storage equipment, farmers have improved their awareness of grain preservation and moisture prevention, and also increased their ability to control food security. Paragraph 4: The report mentioned that the special plan for farmers' scientific grain storage has played an important role in helping farmers reduce losses and increase income. This shows that scientific grain storage is not only for freshness and moisture-proof, but also to improve the economic benefits of farmers. By reducing food loss and improving storage quality, farmers can reap more benefits, which in turn improves their living conditions and increases their motivation for agricultural production. Summary: Through this report, we can see that the process of agricultural modernization is constantly advancing, and the state's policies and measures in the preservation and loss reduction of agricultural products have achieved positive results.
At the same time, the production awareness and technical level of peasant households are also constantly improving, which will help improve the quality and quantity of agricultural products and play an important role in national food security and farmers' income. Therefore, we should further support and promote the process of agricultural modernization, provide more scientific and technological support for farmers, and achieve sustainable agricultural development.
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