How to fry the chicken gizzard, tender and delicious

Mondo Gastronomy Updated on 2024-01-30

First and foremost, choosing fresh chicken gizzards is the first step to ensuring a successful cooking. Tender chicken gizzards have a smooth surface and no odor, which is a key indicator to judge whether the chicken gizzards are fresh or not. In addition, you can pay attention to the color of the gizzards when buying, and choose chicken gizzards that are naturally rosy and shiny on the outside, which usually means that they are fresher.

Secondly, the method of handling the chicken gizzard is crucial. Excess fat and fascia can be removed from the gizzard, making it more tender. When cutting, try slicing the gizzard into thin slices, which will help to absorb the flavor and fry more evenly. At the same time, you can also gently scrape off some fine hairs on the surface to make the cooked chicken gizzard more beautiful.

Next, you can try some novel flavoring methods during the marinating process. You can use some of the spices that the chicken gizzard likes, such as sliced ginger and minced garlic, to make it more fragrant.

When marinating, you can add some cooking wine and soy sauce, which can both remove the smell and add flavor. In addition, you can also mix well with starch and egg whites and wrap it on the surface of the chicken gizzard to make it more flavorful and tender.

When cooking, you can choose some special cooking methods, such as stewing, braising or stir-frying. Stewing can maintain the original flavor of the chicken gizzards, braising can make the chicken gizzards more flavorful, and stir-frying can make the surface of the chicken gizzards crispy. Depending on personal taste and culinary experience, you can choose the one that suits you best.

Finally, try some innovative plating techniques when serving before serving. Choose some fresh vegetables and fruits and pair them with a fancy presentation to make the whole dish more colorful and appetizing.

Overall, cooking chicken gizzards requires some unique techniques and innovative ways of seasoning. With clever handling and cooking skills, we can easily create a tender and delicious dish at home.

Let's get creative and try new ways to cook and bring a delicious chicken gizzard to the family, making every meal a wonderful journey for the taste buds.

Related Pages