Crispy duck legs, chicken slices with cumin, stir-fried pork slices with oyster mushrooms, roasted eggplant, garlic rape, stir-fried zucchini ......At 5 o'clock in the morning, before dawn, Yang Xiaojun, the chef of the Yanshou Community Elderly Care Service Station in Dashilan Street, began to get busy.
Usually I start preparing meals at 6:30 in the morning, but today it is snowing, and the number of people ordering food has increased, and I have to cook more meals. In addition to the dishes with meat and vegetables, Yang Xiaojun also prepared special meat patties and braised lion's head for the elderly.
Yesterday, we told you in the WeChat group that if you need to have food delivered, you can make a reservation in advance. Deng Yu, the stationmaster, found that the number of food deliveries booked today reached more than 50, about 20 more than usual, "Some elderly people who can usually walk to the post station to dine-in by themselves are afraid that the road will not be easy to walk today, so they will not come, so they choose to deliver meals to the door." ”
Worried that it is not safe for the elderly to go out, Deng Yu also specially arranged for three staff members to give safety tips to the basic elderly care service objects, "Tell the elderly that the road is slippery on snowy days, try not to go out, and if you need anything, just tell us, and we will also send lunch over." ”
The staff of the Yanshou Community Pension Service Station in Dashilar Street delivered meals to the elderly.
Considering the increased demand for food delivery today, Deng Yu is ready to increase the delivery manpower. "Usually one or two people can ride an electric car to send it all, today you need at least three people, when the time comes, depending on the snow on the road, if it is not convenient to ride an electric car, just walk to send it." ”
Beef pot with fresh bamboo shoots, Kung Pao chicken thighs, cabbage vermicelli ......At the Shangdi Street Elderly Care Center, chef Sa Jianli has also started to prepare meals, and pastry chef Tang Xiaoli has also taken action, and is busy steaming steamed buns and brown sugar cakes in the back kitchen.
Usually the chef will cut the match with other chefs, but today he should make the meal in advance, so as to leave time for the delivery of the meal and ensure that the elderly can eat the hot meal on time. Dean Zhang Chaoxia said that there are more than 40 meals ordered today, because the elderly live more scattered, and the snow road is not easy to walk, so the delivery staff should be doubled than usual, "The chef, the pastry chef and the two post station staff have to go separately to send, when delivering meals to the elderly, by the way, understand what needs the elderly have, see if we need help." ”
At the Cabbage Bay Community Pension Service Station in Guangwai Street, Cui Lili, the stationmaster, is busy arranging today's meal delivery work. "There is snow today, and many dine-in elderly people temporarily change to deliver meals to their homes. According to Cui Lili's statistics, there are forty or fifty meals delivered today, and four or five staff members are needed to deliver them in pieces. "For special groups such as basic pension service objects, if we see that the elderly have not ordered meals, we will take the initiative to call ** and ask if there is anyone at home to take care of them, how to eat at noon, and confirm that the dining needs of the elderly can be met. ”
*: Beijing**client Reporter: Zong Yuanyuan.