Make tofu stuffed meat with some meat filling, use it to make water balls, the balls with tofu are softer and more suitable for children and the elderly!
The meatballs are non-fried, and it is healthier to eat, and a bowl of steaming water meatball soup in winter not only warms the body, but also satisfies the taste buds!
Material:
Baby rape, minced meat, salt, sugar, white pepper.
Steps:
1. Break off the small rape leaves, put them in a basin to wash and take them out, and cut them into sections for later use
2. Put water in the pot, turn the water into a low heat after boiling, squeeze the meat filling into balls or balls with your hands, put it into the pot, skim off the foam after the water boils, and the balls turn white and bleach, which means that they are cooked, and then put in the small rape, add salt, sugar and white pepper, and cook for a while to get out of the pot.
Tips:
1. I'm here to make the meat stuffing left over from tofu stuffed meat, and I don't need to put tofu if I make my own water balls;
2. You can choose your favorite dishes for side dishes
3. If you adjust the meat filling by yourself, you can choose fatty and lean meat or pork belly, put green onion and ginger water, salt, sugar, light soy sauce, oyster sauce, white pepper, and egg white into the meat filling, stir in one direction, and the seasoning can be added according to your preferences.