The alliance of ammonites will meet the wine. On the afternoon of December 23rd, the "Story of Chrysanthemum Stone and Wine" exhibition and the national style model T show and Songjiao wine tasting hosted by Guizhou Songjiao Liquor Industry and Changsha Yongsheng Cultural Communication were held on the bank of the sunny Liuyang River.
Experts, scholars and collectors of chrysanthemum stone and soy sauce wine from all over the country appreciated the profound cultural heritage and long historical accumulation of chrysanthemum stone and Song Jiao wine, and through in-depth cooperation, the two were full of vitality. The exquisite chrysanthemum stone wine and tea sets on display attract the attention of visitors like magnets. A guest surnamed Fan from Jiangsu said: "I learned that the chrysanthemum stone in Liuyang is rich in strontium, sulfur, silicon, calcium and other elements that are beneficial to the human body, and it will be very popular to make daily necessities such as tea sets and wine sets, and it can go to the broad market ......."”
Liuyang chrysanthemum stone carving is a national intangible cultural heritage, and it is the flower of the years that blooms at the bottom of the river through 100 million years. It is "to take the essence of the sun and the moon, absorb the aura of heaven and earth", quietly bloom on the "chrysanthemum" on the spirit stone, in 1915, the Panama International Exposition, Liuyang chrysanthemum stone won the honor of "the world's only, unique", Dai Qingsheng created the "Meilan bamboo chrysanthemum" and other works, which have been preserved in the United Nations Museum. In June 2008, stone carving (chrysanthemum stone carving) was included in the second batch of national intangible cultural heritage list.
The chrysanthemum stone carving has a long history, the Qing Dynasty has become a court tribute, the chrysanthemum stone carving in the Qianlong period is mostly a small study utensils such as stone inkstone, there are many chrysanthemum stone inkstones hidden in the inner house, the large one is nearly one and a half feet, and the small one is about seven or eight inches. By the end of the Qing Dynasty, chrysanthemum stone carving already had flower screens, mirror screens, large vases, rockeries, desktops, chairs and other products. Chrysanthemum stone carving techniques include flat carving, relief carving, round carving, line carving, hollow carving, three-dimensional carving, comprehensive carving and other processing techniques.
Guizhou Songjiao Famous Liquor is an intangible cultural heritage of Guizhou Province and a flower of taste buds fermented by history. Song Jiao Liquor originates from the Chishui River Basin, the origin of the "wolf-sauce wine" praised by Emperor Wu of the Han Dynasty, relying on the unique cinnabar soil, high-quality glutinous sorghum and pure and luscious water sources and other natural conditions of the Chishui River Basin, adhering to the traditional wine-making technology accumulated for thousands of years, and crafting a unique wine that can be called the traditional Chinese wine culture. In June 2019, the brewing technology of Songjiao wine was included in the fifth batch of representative items of provincial intangible cultural heritage in Guizhou Province.
As one of the four major specialties of Hunan, Liuyang chrysanthemum stone is famous for its unique pattern and exquisite quality, and has won the reputation of "one in the world". Chrysanthemum stone and Song cellar wine are both non-state-owned museums. Hunan and Guizhou are close to each other, Liuyang Daxi River, hundreds of millions of years of precipitation stone chrysanthemum flowers, Guizhou Chishui River, thousands of years of inheritance of Song Cellar fragrance, chrysanthemum stone and Song Cellar Liquor cooperation, not only let Song Cellar Wine have a new way of cellaring, Song Cellar Wine also endowed chrysanthemum stone with a more rich aroma, more abundant form. From the perspective of resource sharing of private museums, cross-domain and cross-border integration of intangible cultural heritage and win-win industrial cooperation, the combination of chrysanthemum stone and wine has the advantage of time, and the superposition and complementarity of the two brand influence and sales network not only derives a unique industrial chain production and marketing model, as a new attempt of cultural inheritance and innovation, but also brings consumers a dual sensory experience that is both pleasing and appreciative.
The hand-in-hand cooperation between Yonghe Chrysanthemum Stone Museum and Songjiao Museum is in line with the national policy guidance of encouraging non-state-owned museums to share resources, aiming to promote cultural exchanges and cooperation, enrich the exhibition content, provide more publicity and promotion opportunities for non-state-owned museums, and further promote the protection and inheritance of cultural heritage.
The Liuyang River and the Chishui River stir each other, the chrysanthemum stone and the Songjiao wine are integrated with each other, and the encounter between the chrysanthemum stone and the wine is a two-way rush between the two museums, opening a new idea for the parallel development of intangible cultural heritage and cultural industry.
Xie Wencai, director of the Yonghe Chrysanthemum Stone Museum, said that the cross-domain and cross-border cooperation between the two intangible cultural heritage has allowed Hunan and Guizhou, Liuyang and Xishui to better promote and promote each other. Now, we have created an online platform for chrysanthemum stone and Songjiao wine to spread intangible cultural heritage and share excellent products of traditional Chinese culture. Also the chrysanthemum stone works to innovate, the chrysanthemum stone made into wine utensils, chrysanthemum stone in different forms, rich texture, beautiful color, give people visual enjoyment;The aroma and taste of the wine can stimulate people's sense of smell and taste, and bring spiritual pleasure.
The storage of soy sauce wine has certain requirements for temperature, humidity, air, stability, and trace elements, and after the analysis and identification of the Institute of Geology and Mineral Research of Central South University, chrysanthemum stone has the characteristics of purifying the air, stabilizing temperature, and rich trace elements, which is very suitable for the storage of soy sauce wine. The combination of the two is actually a mutual achievement.
Mr. Tian Yong, a famous flower and bird painter in Hunan, specially created a painting of "Plum Blossom Five Blessings to Welcome the New Year" for this grand event to express congratulations, plum blossoms and five petals, which are considered to be a symbol of five blessings, implying harmony, wealth, family and prosperity. In traditional Chinese culture, Mei gives people the encouragement to work hard with its noble, strong and modest character. In this way, I wish the non-heritage industry a prosperous and prosperous industry.