The new wood-burning stove is a product of combining traditional and modern technology and is very popular in rural areas. Compared with the traditional wood stove, the new wood stove is more energy-saving, environmentally friendly, efficient and convenient. The following is a detailed introduction to the use of new wood stoves.
1. Preparation for installation
Before installing a new wood stove, make sure that the following conditions are met:
1. Installation location: Choose a well-ventilated, dry and humid place.
2. Flue installation: The flue should be unobstructed to ensure that the flue gas generated by combustion can be discharged smoothly.
Second, the installation steps
1. Unpack and inspect: Open the package and check whether all parts of the cooker are complete and whether there is any damage.
2. Placement: Place the stove in a predetermined position and keep it level.
3. Flue connection: According to the flue outlet, install the flue pipe to ensure that it is sealed and stable.
4. Check the stability: Confirm that the stove is stable and there is no shaking.
3. How to use
1. Ignition step
Open the ventilation door: Open the stove door first and open the lower ventilation door to allow air circulation.
Place ** objects: Place some flammable substances such as hay, paper, etc. in the combustion chamber.
Place firewood: Place a small dry firewood on top of the ** object.
Ignite the fire: Use a match or lighter to light the ** object.
Enlarge the firewood: After the small firewood burns vigorously, gradually add the large firewood.
Adjust the vent door: Adjust the vent door as needed to control the firepower.
2. Cooking steps
Preheat the pots and pans: When the heat is stable, place the pot above the stove and preheat.
Add the ingredients: When the pot is hot, add the ingredients and start cooking.
Adjust the fire: Adjust the ventilator in time to control the heat according to the cooking needs.
Add firewood continuously: According to the actual situation, replenish firewood in a timely manner to maintain firepower.
Fourth, maintenance and cleaning
1. Ash cleanup: After use, wait for the stove to cool down and clean up the ashes in the combustion chamber in time.
2. Clean flue: Regularly inspect the flue to remove internal carbon deposits to ensure smoothness.
3. Wipe the stove: Wipe the surface of the stove with a clean, damp cloth to keep it clean.
5. Safety Precautions
1. Ventilation requirements: Make sure that the inside of the kitchen is well ventilated when in use.
2. Prevent burns: Pay attention to protection when using to avoid burns.
3. Child supervision: Children should not be near the stove they are using.
4. Keep away from combustibles: Keep the stove free of flammable materials.
6. Troubleshooting
1. Insufficient firepower: Check that the ventilation door is open and the flue is clear.
2. Flue gas reflux: Confirm that the flue is not blocked, and check whether there is any external wind pressure.
3. Abnormal fever of the stove: Stop using and check whether there is air leakage in the flue connection.
With its high efficiency, energy saving and environmental protection characteristics, the new wood stove has been widely used in rural areas. Proper installation and use not only improves cooking efficiency, but also ensures the health and safety of family members. Regular maintenance and cleaning can extend the life of your cooktop and ensure a great cooking experience. By following the above methods of using and maintaining a modern wood stove, you can enjoy the pleasure of combining tradition and modernity.