2 ways to make homemade gelatin tablets

Mondo Gastronomy Updated on 2024-01-28

Method 1: Use gelatin powder to make gelatin tablets.

Material required: Gelatin powder.

Cold water. Hot water.

Steps:1In a bowl, add 100 grams of gelatin powder, then slowly add 500 ml of cold water, stirring as you add until the gelatin powder is completely dissolved.

2.Pour the stirred gelatin solution into a square baking tray and place the baking sheet in the refrigerator compartment for 15 minutes.

3.Remove the baking sheet from the refrigerator and use a knife to cut the gelatin cubes into small slices, the size can be adjusted according to your needs.

4.Place the cut gelatin sheets in a clean bowl, add an appropriate amount of hot water, and soak for 1-2 minutes until the gelatin sheets are soft.

5.Remove the soaked gelatin sheets, drain them, and then use them to make a variety of desserts.

Method 2: Use iced milk to make gelatin slices.

Ingredients Required: Ice milk.

Gelatin powder. Sugar or other sweeteners.

Steps:1In a bowl, add an appropriate amount of iced milk, then slowly add an appropriate amount of gelatin powder, stirring as you add until the gelatin powder is completely dissolved.

2.Add the right amount of sugar or other sweetener and adjust it to your taste.

3.Pour the mixture into a square baking tray and place the baking tray in the refrigerator compartment for about 1 hour.

4.Remove the baking tray from the refrigerator and use a knife to cut the mixture into small slices, the size can be adjusted to suit your needs.

5.Place the sliced gelatin slices in a clean bowl, add an appropriate amount of hot milk or other liquid, and soak for 1-2 minutes until the gelatin slices are soft.

6.Remove the soaked gelatin slices, drain the water, and then use them to make a variety of desserts.

Gelatin tablets.

Related Pages