Recently, in accordance with the "National Green Food Raw Materials Standardization Production Base Construction and Management Measures" (Zhonglvji (2020) No. 149) and the relevant provisions of green food, the provincial green food work agency recommended the submission of the green food raw materials standardization production base application for a preliminary review and review, Shanxi Province Shouyang County People's ** and other units declared 68 national green food raw material standardization production bases (see the annex for details) meet the creation conditions, of which,The people of Gaotai County**declaredNational standardized production base of green food raw materials (peppers).List.
China Green Food Development Center is a public institution affiliated to the Ministry of Agriculture and Rural Affairs, is responsible for green food mark licensing, organic agricultural product certification and geographical indication of agricultural products cultivation of specialized institutions, undertake green food, organic agricultural products logo authorization management and product quality tracking inspection, carry out green food, organic agricultural products and geographical indication agricultural products production base creation, technology promotion and publicity training, undertake agricultural product brand cultivation, market development and display promotion, coordinate and guide the cultivation of famous and high-quality agricultural product brands, identification and promotion.