Is river crab, such a delicious aquatic product, seafood? This is a thought-provoking question.
First, we need to clarify the definition of "seafood". In general, seafood refers to those aquatic products such as fish, shellfish, crustaceans, etc., that live in the ocean. These aquatic products are loved by people because of their unique delicious taste and rich nutritional value.
And river crabs, as the name suggests, are crabs that live in freshwater. Although they have a certain connection to the ocean, they grow in a different environment than real marine creatures. Therefore, in the strict sense of the word, river crabs are not considered seafood.
However, this does not prevent us from loving and appreciating river crabs. In China's food culture, river crab is a very popular aquatic product. Whether steamed, braised or made in soup, river crab can show its unique delicious taste and rich nutritional value.
Therefore, although river crab is not considered seafood, it is not inferior to seafood in terms of delicacy and nutritional value. While enjoying food, we should also respect the uniqueness of each ingredient and make the most of it in our lives.