Qiantai 50 year old treasure tasting, what will the taste of more than ten years old wine?

Mondo Social Updated on 2024-01-30

What is the taste of 50-year-old soy sauce wine?

What we bring to you is the special aging of the Qiantai brand, a 50-year-old treasure wine, from the Qiantai liquor industry.

The alcohol content is 53 degrees, plus or minus two degrees, which is very accurate. Net content: 500 ml. The wine in August 2005 has been more than ten years now.

The ingredients are local red sorghum and wheat, which is red cherry seed sorghum, and when this wine is 05 years old, there should be no fake wine.

This bottle of wine is not cheap now, let's take a look at how much wine is still in this, it doesn't feel too full, and it is estimated that it is running out of wine.

Let's open the lid directly for everyone to taste, this 50-year-old and more than 10-year-old soy sauce wine.

Let's pull a wine line to take a look at the hops, the hops look fuller, and the dissipation speed is a little faster, this should run the wine, this hop can be seen.

Let's take a closer look at the color of the wine, and look at it with the backing, this wine is yellow, very obvious, a little yellow on fire.

Let's not talk too much, let's just give you a taste.

The smell is the old sauce fragrance, taste it.

This wine hanging glass is not bad, it looks relatively heavy.

This entrance is still more exciting, let everyone sober up, and then give everyone a taste.

Oops, this decanting wine is much more comfortable, the entrance is soft and sweet, the aging taste is very heavy, there is a certain honey fragrance in it, it should be the legendary flower and fruit fragrance, very comfortable, this bitterness of the aftertaste, not prominent, the overall aftertaste is not too long.

Drink right, pay attention to the sauce fan club.

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