An air fryer is a popular kitchen appliance that can cook food without the use of oil or a small amount of oil. However, many people may wonder if they can use an air fryer to make cakes. The answer is yes!Below we will introduce how to make delicious cakes with an air fryer.
First, prepare the ingredients you need: 1 cup flour, 1 2 cups sugar, 2 eggs, 1 4 cups milk, 1 4 cups vegetable oil, 1 teaspoon vanilla extract and salt to taste.
Next, follow these steps:
Step 1: Preheat the air fryer to 180 degrees Celsius.
Step 2: Combine the flour, granulated sugar and salt in a large bowl.
Step 3: Crack two eggs in another container and add the milk and vegetable oil. Stir well and add vanilla extract.
Step 4: Pour the wet ingredients into the dry ingredients and stir gently until all the ingredients are well combined.
Step 5: Separate the egg yolks from the egg whites and beat the egg whites in another clean and dry container until they are hard and foamy.
Step 6: Carefully add the whipped egg whites to the previously mixed dough and fold them slowly and evenly.
Step 7: Pour the final dough into the dough that has been coated with a little vegetable oil or sprayed with a non-stick coating, and the remaining part of the skin remains intact (some molds need to be laid on the bottom) and placed in the pre-processing process, after the completion of the pre-processing process, the temperature is just set to about 180 degrees Celsius, the inner epidermis is closed to prevent external influence, and the waiting time is about 30-40 minutes to start the official operation, the program is set to about 35-45 minutes, and the automatic shutdown function is still 5 seconds away from the end, and it will prompt**sound** Come out.