Orleans Grilled Wings is a delicious and nutritious dish that is loved for its unique texture and mellow taste. Now, I'm going to give you a detailed look at how to make Orleans wings, as well as the time and tips for oven baking.
1. Prepare the ingredients.
To make Orleans Grilled Wings, you need to prepare the following ingredients: chicken wings, New Orleans barbecue stock, water, honey, olive oil.
2. Marinate the chicken wings.
Wash the chicken wings, absorb the water with a kitchen paper towel, then place them in a large bowl, add the appropriate amount of New Orleans barbecue and the right amount of water, stir well and let the chicken wings fully coat the marinade. Cover the bowl with plastic wrap and marinate in the refrigerator for 2-3 hours to allow the chicken wings to fully absorb the flavor.
3. Roast chicken wings.
Remove the marinated chicken wings, place them on the grill, and blot up any excess water with a kitchen paper towel.
Place the grill in the preheated oven and bake at 200 degrees for 15 minutes. At this point, the oven does not need to be preheated, and the chicken wings can be placed directly.
After 15 minutes, remove the chicken wings, brush with a mixture of honey and olive oil (in a 1:1 ratio) and continue to roast for 10 minutes.
After 10 minutes, remove the chicken wings again, turn them over and brush with the remaining mixture of honey and olive oil, and continue to bake for another 5 minutes.
4. Precautions.
Preheat the oven: Before baking, preheat the oven to the desired temperature so that the chicken wings will be crispier and more delicious.
Chicken wings should be turned over: During the roasting process, the chicken wings should be turned twice so that they are evenly grilled and have a better taste.
Brush with a mixture of honey and olive oil: During the roasting process, brush the mixture of honey and olive oil so that the grilled chicken wings will be sweeter and tastier.
Moderate oven temperature: Too high or too low an oven temperature will affect the taste and color of the chicken wings. Therefore, it is necessary to adjust the temperature according to the actual situation of your own oven.
Bake for a proper time: If the cooking time is too short, the wings will be undercooked, and if the time is too long, the wings will be too browned. Therefore, it is necessary to adjust the time according to the actual situation of your own oven.
How to preserve: Roasted Orleans wings can be stored in an airtight container or refrigerated for 2-3 days. If long-term storage is required, it can be vacuum-packed or stored in the freezer.
5. Summary. With the above steps and precautions, we can make delicious Orleans grilled wings. This dish is not only nutritious and has a unique taste, but it is also simple and convenient to make. If you also like Orleans grilled wings, why not try this method?