Tianjin North Network News:After a light snowfall, the atmosphere of winter is stronger. At this time, if you don't have a hot pot, it seems that something is missing. Today, I recommend a few good places to eat hot pot, remember to check in when you have time.
Banu Mao belly hot pot
Address: 4F, North District, Joy City Shopping Center, South Gate Street
Although this shop is expensive, the quality is not bad. The three-flavor pot of wild mountain mushroom soup is a specialty of his family, and before shabu-shabu, drink a bowl of mushroom soup to warm up, and the taste is very fresh.
It is recommended that the classic hairy belly, a slice of palm size, crispy and thick, must be matched with hot pot, worthy of the word "classic", but you must pay attention to the cooking time, one is not careful, it may affect the taste.
Lao Liushabu mutton
Address: No. 66, Liaoning Road
The traditional copper pot shabu-shabu is a favorite of many people, and the boiling bottom of the pot is steaming hot, dissipating the cold of winter.
It is recommended to cut the lamb by hand, it is very fresh and the taste is very good. There are also fried vegetarian meatballs, which are served quickly, the outer layer is brown and crispy, but the inside is very soft. Paired with a few favorite dishes of meat and vegetables, I pushed the cup and changed the lamp, and the tension was relieved.
Yongfu Lou copper pot spring water shabu meat
Address: No. 58, Dazhigu Middle Road
His house is also a traditional copper pot, using Nongfu spring water, which is filled with longan, wolfberry, jujube, and sea rice. Visible ingredients make it easier to eat.
Recommend Ferris wheel mutton, a large circle, not only convenient to eat, but also very strong face, tender meat, taste is also very good. There are also hand-hit shrimp slippery, delicious Q bombs, and you can't stop one bite at all.