As a rotisserie, kitchen smoke extraction is a very important part. If the smoke extraction system is not good, the smoke will fill the entire kitchen and even affect the customer's dining experience. Therefore, a good kitchen smoke extraction system is essential for a rotisserie.
First of all, we need to understand the characteristics of smoke exhaust in the kitchen of a rotisserie. The kitchen smoke exhaust of a rotisserie is mainly composed of an oven, a baking tray and a smoke extraction equipment. During the roasting process, a large amount of fumes and odors are generated, so it is necessary to expel the fumes quickly to ensure air circulation in the kitchen and the comfort of customers.
Secondly, we need to choose the right smoke extraction equipment. Generally speaking, the kitchen smoke exhaust equipment of a rotisserie includes a range hood, an exhaust fan, an air purifier, etc. For a rotisserie, we need to choose equipment with enough power, low noise, and easy to clean. At the same time, we also need to choose the appropriate installation location and quantity according to the actual situation of the kitchen to ensure that the smoke exhaust effect is optimal.
Finally, we need to do a good job of routine maintenance and cleaning. During the use of kitchen smoke exhaust equipment, it is easy to accumulate oil and dust, which affects the smoke exhaust effect. Therefore, we need to clean and maintain the equipment regularly to ensure the normal operation and service life of the equipment.
In a rotisserie, a good kitchen smoke extraction system not only improves the dining experience for customers, but also reduces harm to employees and the environment. Therefore, we need to pay attention to the selection and maintenance of kitchen smoke exhaust equipment to ensure the normal operation and use of the equipment to achieve the best effect. At the same time, we also need to strengthen staff training and management, improve employees' environmental awareness and safety awareness, and provide customers with a better service experience.