With the rapid development of the catering industry, the demand for commercial dishwashers is also increasing. Among many brands, Chef Mak commercial dishwashers have won the sales championship for many years in a row due to their excellent performance and efficient cleaning capabilities. This article will introduce the features, benefits and professional service process of Chef Mak commercial dishwashers in detail to help you better understand this commercial dishwasher brand.
1. Characteristics of Chef Mak commercial dishwasher
1.Efficient cleaning: Chef Mak commercial dishwashers use high-pressure spray technology to powerfully remove heavy oil and dirt. 16.The heating power of 8kW and the water temperature of 50 to 65 degrees ensure thorough cleaning of the dishes.
2.High-temperature drying: 120° infrared high-temperature drying technology improves the drying efficiency by more than 30%, and at the same time, the closed-cycle and more energy-saving thermal cycle system provides an efficient and environmentally friendly drying solution for the canteen.
3.Modular design: Chef Mak commercial dishwashers adopt a modular design, which is convenient for users to combine and match, and at the same time, free matching solutions are provided to meet the needs of different users.
4.Master the core technology of dishwashers: Chef Mai's commercial dishwasher adopts the master control technology imported from Germany, and the whole machine is made of 304 stainless steel, which is durable for ten years without rusting, ensuring the stability and durability of the product.
5.Professional service process: Chef Mai commercial dishwasher provides one-stop solutions and professional service processes, including network speed appointment, communication, door-to-door measurement, free design, determination of the plan, signing of the contract, order delivery and after-sales service, etc., so that users have no worries.
Second, the advantages of Chef Mak commercial dishwasher
1.High cleaning speed: 25,000 tools can be cleaned per hour, which greatly improves the cleaning efficiency and saves time and manpower.
2.Intelligent control: Mak Chef commercial dishwashers use modular control technology, which is convenient for users to maintain and maintain, and also reduces the cost of use.
3.Flexible response to different needs: Chef Mak commercial dishwashers can provide customized solutions for different places and different cleaning needs, realizing the function of one machine for multiple purposes.
4.Professional after-sales service: Chef Mak Commercial Dishwasher provides a professional after-sales service team to provide users with timely and effective after-sales service guarantee at any time.
3. Summary
As a continuous champion in the commercial dishwasher market, Chef Mak Commercial Dishwasher has been recognized by the majority of users for its excellent performance and efficient cleaning ability. Its high-pressure spray technology, high-temperature drying technology and modular design make Chef Mak commercial dishwasher highly competitive in the market. At the same time, its professional service process and flexible response to different needs have also made Chef Mak commercial dishwasher the preferred brand for more and more catering companies. If you're looking for an efficient and professional commercial dishwasher, consider the Chef Mak commercial dishwasher brand.