Hairy crab in Yangcheng Lake, a special product of Suzhou City, Jiangsu Province, is a product of China's National Geographical Indication.
Yangcheng Lake hairy crab is also known as golden claw crab. It is produced in Yangcheng Lake, Suzhou. The crab body is not sticky to mud, commonly known as the clear water hairy crab, the body is large and fat, the green shell and white belly, the golden claws and yellow hair, and the meat is greasy. Female crabs in September and male crabs in October have the best gonad development. Cooked and condensed, the female becomes golden yellow, and the male is like white jade, and the taste is delicious.
Yangcheng Lake hairy crab is one of the specialties of China, mainly distributed in the Yangcheng Lake area of Suzhou City, Jiangsu Province. Hairy crabs in Yangcheng Lake are famous for their unique taste and delicious taste, and are an important part of Chinese food culture.
The taste of Yangcheng Lake hairy crab is very delicious, the meat is delicate, and the taste is very good. Its crab meat is tender and juicy, with a delicious taste, and with a unique seasoning, it will make people have a long aftertaste. In addition, the hairy crabs in Yangcheng Lake also have a faint fragrance, which makes people feel very comfortable and happy.
There are many reasons why Yangcheng Lake hairy crabs are so popular. First of all, it is of very good quality, because the climate and environment of the Yangcheng Lake area are very suitable for the growth and reproduction of hairy crabs. Secondly, the texture and taste of Yangcheng Lake hairy crabs are very unique and unforgettable. In addition, Yangcheng Lake hairy crabs also have certain nutritional value and have certain benefits for the body.
In addition to its unique taste and delicious taste, Yangcheng Lake hairy crabs also have a long history and cultural background. In traditional Chinese culture, hairy crab is one of the most important festival foods, and Yangcheng Lake hairy crab is highly regarded. Therefore, Yangcheng Lake hairy crabs have also become an important part of Chinese food culture.
Yangcheng Lake hairy crab is a very excellent food, its texture and taste are very unique, and it also has a long history and cultural background. If you haven't tasted Yangcheng Lake hairy crab yet, then you might as well give it a try, I believe you will also be attracted by its deliciousness. Food Vitality Challenge