The difference between imperial vegetables and chrysanthemum

Mondo Gastronomy Updated on 2024-01-31

Imperial cabbage and chrysanthemum belong to the same vegetable taxonomy, but in practical use, they may have some subtle differences.

Artemisia chrysanthemum is a common vegetable that belongs to the Asteraceae family. It is rich in nutritional value, including vitamin C, vitamin A, potassium, iron, etc., and helps lower blood pressure and cholesterol. The stems and leaves of chrysanthemum are edible and can be used in a variety of dishes such as salads, stir-fries, and soups.

Also known as "royal cuisine" or "emperor cuisine", imperial cuisine is a variety of chrysanthemum. It has longer leaves and thicker stems and a more intense flavor than the common chrysanthemum. Imperial cuisine was one of the vegetables offered to the emperor as a tribute in ancient China, so it was called "imperial cuisine".

Although imperial vegetables and common chrysanthemum are essentially the same vegetable, the quality and flavor of imperial vegetables may be superior, so they are also relatively high. In some markets, merchants may label common chrysanthemum as an "imperial dish" to raise the price.

Why is there such a difference?This is mainly due to the wide variety of chrysanthemums, which vary in appearance, taste and nutritional value. As a variety of chrysanthemum, imperial cabbage is regarded as a more precious vegetable due to its special growth environment and planting method, which has a richer taste and higher nutritional value.

As for the significance, first of all, from a nutritional point of view, whether it is ordinary chrysanthemum or imperial vegetables, they are rich in vitamins and minerals, which are beneficial to human health. Secondly, from a cultural point of view, imperial cuisine, as an ancient royal tribute, has a profound historical and cultural heritage. It represents the pursuit and taste of the ancient royal family, and also reflects the level of economic development of the society at that time.

Overall, there is not much difference in nature between imperial vegetables and common chrysanthemum, but there may be certain differences in quality and flavor. This difference is due to factors such as the characteristics of different varieties of vegetables, as well as market demand and merchant strategies. Whether it's common chrysanthemum or imperial vegetables, they are nutritious vegetables that are good for health. The historical and cultural background of imperial cuisine as a royal tribute also adds special value and significance to this vegetable.

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