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Mondo Gastronomy Updated on 2024-01-30

Yantai Golden Gulf Hotel: As the earliest "five-star hotel" in Yantai, Yantai Golden Gulf Hotel, a famous Shandong cuisine restaurant blended with mountains and seas, has a unique geographical location, surrounded by mountains and seas, and has a beautiful environment. On December 22nd, the second stop of the 2023 Internet Celebrity Yantai Tour theme activity of "Visiting the Coast of Wonderland to check in the capital of Shandong cuisine" - the second stop of the 2023 Internet celebrity Yantai trip theme activity walked into Yantai Golden Bay Hotel, starting a journey of Shandong cuisine in beautiful scenery and food.

Golden Bay Hotel's signature "Mountain and Sea Charm Banquet" combines traditional Shandong cuisine and innovative dishes to bring guests an exquisite culinary experience. Golden Bay Hotel sits on the beautiful scenery of Yantai Mountain and the Yellow Sea, and is the earliest foreign-related reception hotel in Yantai. Since its opening in 1997, the hotel has been committed to heritage and innovation.

In August 2005, Golden Bay Hotel was rated as a five-star hotel, and its authentic Shandong cuisine and beautiful scenery of mountains and seas have become a unique charm to attract guests. At the Golden Bay Hotel, guests can not only enjoy the magnificent scenery of Yantai mountains and sea, but also taste the traditional Shandong cuisine that has been improved and innovated. The main dishes such as the family portrait of the bay, the puffy duck of the state banquet and the sea cucumber with shell belly filling are a fusion of traditional Shandong cuisine and modern cooking techniques.

The special dishes are not only rich and diverse in taste, but also give guests an immersive culinary experience visually. In order to keep pace with the times, Golden Bay Hotel not only retains the essence of traditional Shandong cuisine, but also innovates to create "Internet celebrity" dishes, such as family portraits and roasted eye fish. These dishes not only uphold the tradition of Shandong cuisine, but also integrate local characteristics and innovative elements to bring guests a new taste experience.

In addition to food, as a famous restaurant with a long history, Golden Bay Hotel also carries a rich cultural heritage. Since its opening, Golden Bay Hotel has received many heads of state and important guests from many countries, and has undertaken a number of important international and domestic conferences and activities. In recent years, the hotel has also created an "undersea tunnel corridor", which attracts many tourists to visit and check in, combining traditional famous shops with modern elements.

"Work hard, serve with affection" is the concept of Golden Bay Hotel, and the hotel has been committed to providing high-quality management and service for many years. This dedication and dedication have also won national, provincial and municipal honors and recognitions, such as "Shandong Hotel Gold Star Award" and "China Famous Hotel Organization". Behind these accolades is the hotel's attitude of excellence and sincere care for guests.

In general, Yantai Golden Bay Hotel, as a famous Shandong cuisine restaurant blending mountains and seas, not only inherits the tradition, but also keeps pace with the times, bringing guests a double enjoyment of beautiful scenery and delicious food. By combining traditional culture with modern innovation, the hotel has successfully created a unique brand identity that is worthy of guests' visits. How do you think traditional famous stores should maintain their own characteristics in the current market competition?At the same time, it can attract more young consumers?

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