The corporate canteen is an important benefit for employees and a window for the corporate image. Through the construction of intelligent canteens, digital intelligence is used to realize free meal services, no need to queue, face payment, reduce labor costs, realize CD-ROMs, improve employee satisfaction, and enhance the soft power of enterprises.
With the help of software and hardware equipment, intelligent systems and personalized services, the intelligent management mode gets rid of the manual settlement of traditional canteens and realizes innovative management models, including intelligent free dining, canteen traceability, cloud payment, intelligent purchase, sales and inventory management and data analysis.
In order to improve the dining experience of employees, the use of face dining, only need to bind the account with the face for the first time, you can realize face brushing to eat, face binding to the dinner plate, free selection of meals, intelligent weighing by gram billing, no need for a collection personnel, the system will automatically deduct and push to the mobile phone. Employees do not need to communicate with the staff for meals, which solves the problems of traditional canteen meal selection, settlement, and bill confusion.
In order to efficiently manage the canteen, the background data management function of the Huishang smart canteen system analyzes the dining situation, dish sales, and food consumption, and generates trend reports and data analysis. Kitchen preparation staff can purchase materials on demand, prepare meals carefully, and reduce leftovers and waste. Combined with the free and intelligent selection of meals in the front hall, the back kitchen can understand the sales of dishes in advance, innovate and efficiently prepare meals, and promote a good dining environment for enterprises.