A collection of winter stomach-warming delicacies
As the pace of the New Year is getting closer and closer, the New Year's bell of 2024 is about to ring, tomorrow we will welcome the arrival of the new year, on this day of national celebration, It is also a happy time for a family reunion, a hearty family banquet is indispensable on this day, family reunion, share warm moments, raise a glass and drink together, to send good wishes for the new year, and the yearning for a happy life.
New Year's Day as the first festival of the year, deeply valued by people, the festival banquet on the meaning of auspicious dishes also support a good life, tomorrow New Year's Day, the old saying "3 dishes on the table, the New Year is empty", "3 dishes are not on the table, the blessing is difficult to enter the door" 3 dishes refer to?What's so important?Don't lose the old traditions, let's take a look.
First, fish, on the table of major festivals of the Chinese, fish must be remembered to be served, the homonym of fish is "yu", which represents "surplus", eating fish is to please a good fortune, representing "surplus every year", and also means "harvest and wealth".
Recommended recipe [Roasted yellow croaker with garlic].
Ingredients: 1 yellow croaker, 1 garlic crush, 1 small bowl of ginger, 2 tablespoons of cooking wine, 1 tablespoon of light soy sauce, 1 small handful of green beans, 1 small handful of carrot slices, a little oil, salt, appropriate amount.
Production: 1Apply a little salt, cooking wine and light soy sauce to the surface of the yellow croaker, mix evenly and marinate
2.Heat the pan with an appropriate amount of oil, put the garlic into the pan and stir-fry until slightly yellowed, then put it out first
3.Absorb the water on the surface of the yellow croaker and put it in a pan to fry, fry one side of the yellow croaker until golden brown, then turn it over and fry the other side until golden brown
4.Cook with a little cooking wine and light soy sauce;
5.Add an appropriate amount of water, simmer for five minutes, then add the prepared garlic into the pot and continue to simmer
6.Add a little salt and mix well, pay attention to the middle of the flip, in order to make the fish more flavorful on both sides, and then put the yellow croaker out first;
7.Add a little green beans and carrots to the soup and boil it, reduce the juice over high heat, and then pour it over the yellow croaker.
Second, chicken, as the saying goes: "no chicken is not a feast", "chicken" and "auspicious" homonym, symbolizing "auspicious", eating the whole chicken, meaning "spread wings and fly high, fly Huang Tengda", and take the homonym of "home", which means eating chicken and starting a family, the whole family is reunited.
Recommended Recipe [Salt-baked Chicken].
Ingredients: 1 piece of Sanhuang chicken, 1 small packet of salt-baked powder, a little green onion and ginger, 1 tablespoon of high liquor, 1 tablespoon of light soy sauce, appropriate amount of oil and salt.
Production: 1. Wash the three yellow chickens and remove the meat on the buttocks, chop the bones of the two feet with the back of a knife, add an appropriate amount of salt, baking powder and ginger slices and pour it in;
2.Use a fork to prick some small holes to absorb the flavor, bring disposable gloves to help massage the three yellow chickens, and put them in the refrigerator overnight
3.Spread a generous amount of ginger slices on the bottom of the rice cooker, add the pickled green onion and ginger to the chicken belly, and stuff the chicken feet into it as well;
4.Press the claypot rice button of Midea's household double-bile 5-liter multi-function electric pressure cooker, After the rice cooker is finished, you can open it directly and take it out and put it on a plate.
3. Meatballs, indispensable on the dishes of home-cooked banquets, symbolizing the "reunion" of various kinds of meatballs, can be meat or vegetarian, such as: meatballs], Sixi meatballs, yellow stewed meatballs, glutinous rice steamed meatballs, tofu meatballs, radish meatballs, etc., can be made into a dish alone, or can also be accompanied by other side dishes, meaning "great reunion".
Recommended recipe [Steamed coriander balls with glutinous rice].
Ingredients: 1 small handful of coriander, 1 small bowl of minced meat, 1 small bowl of glutinous rice, a few wolfberries, 1 teaspoon of minced ginger, 1 teaspoon of cooking wine, 1 teaspoon of starch, 1 teaspoon of oil, salt, appropriate amount.
Production: 1Add a little salt, starch, ginger, cooking wine and other seasonings to the minced meat and stir in one direction
2.Then add the chopped coriander and stir well in the same direction
3.Soak the glutinous rice in cold water.
For one or two hours, drain the water again, and roll the coriander meat filling into the soaked glutinous rice to let the surface be wrapped in glutinous rice
4.Put the glutinous rice coriander meatballs on the steaming drawer, put the coriander meatballs in the steamer in the Midea electric steamer and steam it on high heat for about 15 minutes, and then steam the coriander meatballs and garnish with wolfberries.