What happens when foreigners encounter Chinese food?Is it amazed, or is it complaining?Today, we're going to talk about this topic.
China's food culture is vast and profound, from south to north, from east to west, each place has its own unique flavors. When foreigners taste these delicacies, some people are so spicy that they cry, and some people are so sweet. It seems that the differences in food culture are really interesting!
However, there are also some foreign friends who stay away from Chinese food. They think that the way Chinese eat is too unhygienic, and the chopsticks they use are not disposable. Well, that's a real problem, but I want to say that we Chinese have thousands of years of history!Our chopsticks culture also has a long history, how can we be said to be unhygienic?
In fact, there are many places where Chinese and foreign food cultures can communicate and learn from each other. We can learn the cooking skills and ingredient pairings of foreigners, and they can also learn about the unique flavors and preparation methods of Chinese cuisine. In this way, we can not only enrich our tastes, but also promote cultural exchanges and friendships.
However, then again, when foreigners encounter Chinese food, the most important thing is the mentality. Don't miss out on a delicious dish because you're afraid of spicy food or you're not used to it. After all, tasting local food is one of the great pleasures of traveling!So, go for it!Don't forget to post your food journey on Weibo!