Alcohol is a broad category that encompasses a variety of different types of alcoholic beverages. These include, but are not limited to, the following:
1.Baijiu: This is an alcoholic beverage made from grain as the main raw material, which is usually stored and matured after distillation to increase its taste and quality.
2.Red wine: An alcoholic beverage made from grapes, usually fermented and aged in oak barrels, with a unique taste and aroma.
3.Beer: Alcoholic beverages made with malt, water and yeast as the main ingredients, usually containing carbon dioxide and having a refreshing taste.
4.Whisky: This is an alcoholic beverage made from malt, water and yeast as the main raw materials, usually stored and matured in oak barrels, with a unique taste and aroma.
5.Vodka: This is an alcoholic beverage that has been distilled and filtered many times, usually without any taste or aroma, and is one of the main bases for making cocktails.
In addition to the above common alcoholic beverages, there are many other types of alcoholic beverages such as sake, rice wine, tequila, rum, etc. These alcoholic beverages differ in their crafting, taste, and use.
In conclusion, the range of alcoholic beverages is very wide, including not only the common liquor, red wine, beer, etc., but also many other types of alcoholic beverages. These alcoholic beverages differ in taste, purpose, and manufacturing process, but they are all one of the most popular beverages. Autumn and Winter Check-in Challenge