Chicken is a beloved traditional Xinjiang dish known for its mellow texture and rich flavor. Today, I'm going to show you how to make a simple and easy-to-understand family version of the chicken.
First of all, we need to prepare the following ingredients: 4 chicken thighs, 2 potatoes, 1 green pepper, 1 red pepper, appropriate amount of green onion, ginger and garlic, appropriate amount of Sichuan pepper and dried chili, appropriate amount of bean paste and light soy sauce.
Next, follow these steps to make it:
1.Wash the chicken thighs and cut them into pieces, blanch them with boiling water to remove the blood, remove and drain the water for later use.
2.Peel the potatoes and cut them into cubes;Cut green and red peppers into cubes and set aside.
3.Pour an appropriate amount of oil into the pot, add green onions, ginger and garlic and stir-fry until fragrant, then add Sichuan pepper and dried chili peppers and stir-fry until fragrant.
4.Add the bean paste and stir well, then add the chicken pieces and stir-fry evenly, so that the chicken pieces are fully coated with the bean paste.
5.Add an appropriate amount of light soy sauce and water, just over the chicken pieces, cover the pot and simmer for 10 minutes.
6.Add the potato wedges and continue to simmer for 10 minutes until the potatoes are tender.
7.Finally, add green and red peppers and stir-fry evenly, and then remove the juice from the pot.
New Year's Eve Food Travel Sharing When making **chicken, there are a few tips to pay attention to:1The chicken pieces should be blanched with boiling water to remove the blood, which can remove the fishy smell of the chicken and make the chicken more tender. 2.When stir-frying, use medium heat to avoid burning the ingredients due to excessive heat. 3.Adding an appropriate amount of bean paste can make the chicken more rich and delicious, but be careful not to put too much, so as not to affect the taste. 4.When collecting the juice, stir-fry constantly to avoid the soup being too thick or too thin. This family-friendly chicken recipe is simple and easy to understand, and the ingredients are easy to buy. The tenderness of the chicken is paired with the crispness of potatoes and vegetables, making it a home-cooked dish that tastes and tastes great. Hopefully, this simple food tutorial will help you make delicious chicken at home with ease.