Polysucrose is a polysaccharide compound, and its common molecular weight can have different ranges, mainly including the following:
1.Polysucrose 400: molecular weight is about 400 da. It is a small molecular weight polysucrose that is commonly used in column chromatography and separation techniques in biochemistry and biotechnology. Sucrose is commonly used in column chromatography and separation techniques as a stationary phase or filler for the separation and purification of proteins, nucleic acids, and other biological macromolecules.
2.Polysucrose 100,000: The molecular weight is about 100,000 da. It is a large molecular weight polysucrose that is often used as a penetrant and biomaterial. Polysucrose has high permeability and can be used as an osmotic agent to control the osmotic pressure of the solution, and is often used in in vitro diagnostic reagents and dialysis membranes. Due to its large molecular weight and good biocompatibility, polysucrose can be used as a carrier or sustained-release system for drugs to help stabilize and prolong the release of drugs. It can be used to prepare various biomaterials, such as microcapsules, nanoparticles, and scaffold materials, for applications such as biomedical engineering and tissue engineering.
3.Polysucrose 400,000: The molecular weight is about 400,000 Da. It is a large molecular weight polysucrose that is commonly used in applications such as in vitro diagnostic reagents and dialysis membranes.
In summary, the common molecular weight ranges of polysucrose include polysucrose 400, polysucrose 100,000 and polysucrose 400,000. It has a wide range of applications in the fields of medicine and biotechnology, including column chromatography, penetrants, drug delivery systems, and biomaterials.