SummaryWhat does wine taste like?
I will bring you a small batch blended version of the summary wine, called the Rare Edition.
Let's take a look at the back, the origin of this wine is Bijie City, Guizhou Province, it comes from Guizhou Jinshajiao Liquor, and it is a national standard excellent grade 26760.
Let's take a look at this side, the side is pure grain solid-state fermented liquor, if there is no code under this label, then this label is not a serious label, and the wine will not be serious.
The date of this wine is May 2021, okay, let's not talk too much, just open the box and give you a taste.
Come, take it out for everyone, take a closer look.
Abstract wine, pick all things in one.
From Guizhou Jinsha Cellar, 53 degrees 500 ml high-end sauce-flavored liquor.
Okay, let's not talk too much, just open the lid.
Let's pull a wine line and take a look at the hops.
Hey, this seems to be a bit leaky, and the design of this bottle mouth doesn't seem to be too good to pull the wine line.
Let's take a look at this hop, the hops are still good, relatively dense, and the speed of dissipation is relatively slow.
Hey, let's wait a little and take a look at the color of the wine, the wine is slightly yellowish, and it is more obvious, you can see it.
Let's take a look at the hanging glass, this hanging glass is very obvious, the decline speed of the wine is relatively slow, and the wine column is relatively thick.
Come, let's give you a taste.
Smell the fragrance first, the sauce flavor is obvious, and the sauce flavor is very obvious.
Give everyone a taste.
In the entrance, the sourness is very obvious, the sweetness is good, and the sauce flavor and burnt taste are relatively obvious.
The overall style is a little bit leaning towards the thatched style.
Give everyone another bite.
The sourness of the second bite is not as strong as the first bite, and the sweetness is this kind of sweetness, which will be more obvious, the entrance is softer, and the five flavors are more coordinated.
But he is the same as the thatched style, with a little bitterness, and those who like to drink the thatched fragrance can taste it.
If you drink right, pay attention to the sauce fan club.