Nowadays, people's demand for integrated kitchens is increasing day by day, and the kitchen appliance industry has also set off an "integrated wind". According to the report of the National Household Appliance Industry Information Center, household appliances are undergoing a transformation from a single function to a comprehensive and diversified function, and multi-functional composite products such as integrated kitchen appliances have gradually become the new favorite of the market. Among them, integrated stoves and integrated cooking centers, as popular integrated products, have been favored and sought after by many brands.
As the "pioneering work" of integrated kitchen appliances, in recent years, integrated stoves have developed rapidly. However, in the rapid development, some deficiencies and shortcomings of the integrated stove have also begun to appear, such as its integration method is still a formal integration. On the one hand, limited by each product, the functions can only achieve "1+1", but cannot play a richer value after integrationOn the other hand, product design cannot effectively solve the pain points of user experience such as the separation of the lower exhaust of oil smoke and the countertop. With the rapid rise of the status of the "kitchen economy", consumers are obviously not satisfied with the existing integration methods of kitchen appliances.
In the summer of 2019, Fotile released the first "integrated cooking center", officially opening the road to integrated cooking center and leading the integrated kitchen appliance industry into a new stage of development. This integrated cooking center, which is composed of a range hood and a stove steaming and grilling cooking machine, is based on pure black and adopts a mirror design all over the body, which attracts a lot of "face control" attention just by its appearance.
Subsequently, Vantage, another giant in the domestic kitchen appliance industry, also entered the field of integrated cooking centers, injecting new vitality into this emerging market and promoting the healthy and sustainable development of the industry. And with concept upgrading, technological breakthroughs, and design innovations, Vantage continues to subvert users' imagination of kitchens with the product innovation concept of "easy to use, good looking, and easy to clean", which has been warmly welcomed and highly praised by consumers.
In a limited space, it is not only a problem that professional and mature kitchen appliance brands should consider and solve for consumers, but also the core connotation of Vantage's pursuit of "three good" standards. The integration of the functions of the Vantage Integrated Cooking Center is reflected in the efficient cooking experience of "seven in one meter space, 4 dishes and 1 soup in 15 minutes", which completes the combination of various professional functions such as smoke stove, steaming, grilling, frying, stewing and so on in one meter space, which can not only cover the cooking methods of common home-cooked dishes, but also avoid complicated product settings, making the operation and selection more concise and easy to understand.
In addition, in the most troublesome kitchenware cleaning problem for users, Vantage has realized the one-key steaming and washing and one-key self-cleaning functions of the product with its 372 patents of "good cleaning technology". The grease of the air wheel is dissolved by high-temperature steam to achieve deep cleaning inside the machine, and then combined with high-speed rotary air drying, the smoke machine has a new lookThe one-button self-cleaning function of the steam oven also disintegrates oil stains through high-temperature steam, and with the characteristics of the inner tank that does not stick to oil, it can be restored to cleanliness with just a light wipe.
It can be said that Vantage's entry into the integrated cooking center track is in line with the future development trend of China's integrated kitchen appliances, and it is also the only way for its own long-term development. This year is the first year of the outbreak of integrated cooking centers, and with the leadership of Vantage and other leading professional brands, this emerging category of kitchen appliances is bound to usher in broader development prospects.