China's "sugar-loving" city, meat dishes do not put sugar and do not fragrance, outsiders respect the city of food
China is a country with an extremely rich food culture, and the cuisine of each place has different characteristics. Among the many local dishes, the dishes in Wuxi, Jiangsu Province can be said to be the most "sugar-loving".
And Wuxi people's love for sugar is also a major feature of this city. When cooking in Wuxi, a lot of sugar is often added to the pot. It is not only the dessert that should be sweetened, but also the meat and meat.
Beef, chicken and fish, with sweet seasonings, have become the Xi way of eating in Wuxi. It is said that without sugar, Wuxi people will feel that the meat is not delicious, and they must add some sweetness, so as to meet their appetite.
This particular dietary Xi has resulted in "Tin Bang cuisine", which is known for its super sweetness. Among the tin dishes, the most famous are braised pork and Dongpo meat. Both of these signature dishes are very simple, just put a lot of sugar and a little soy sauce in a unique way of cooking.
But it is this simple production method, coupled with its unique sweetness, that has achieved an unforgettable delicacy for Wuxi people in their lives. However, many foreign friends will have an unbelievable look on their faces after tasting Wuxi's specialties, because it is really delicious!
Many people admit that there is too much sugar added to Wuxi dishes, which makes it difficult for them to adapt and adapt. Some people even joke that the first time they taste Wuxi food, they feel like they have tasted one"Sweet cultural shock"。
The local residents of Wuxi are also aware of this. However, they also know that this is a Xi habit, because they have been Xi to sweets since childhood, and it is difficult to change their Xi habits, so foreigners who come to Wuxi must Xi this sweetness if they want to feel the real food.
In order to cater to the needs of customers from all over the world, some Wuxi restaurants have gradually changed their tastes to meet the needs of customers. On the other hand, there are some guests who come from abroad and volunteer to try the authentic "sugar-loving dishes" and feel the feeling of being so sweet that they cry.
This scene also appeared on the dinner table in Wuxi. Wuxi cuisine reflects Suzhou's unique culinary culture. Although its super sweetness makes it difficult for many foreigners to get used to, it is a memory of Wuxi's food for hundreds of years.
Just like the different dishes around the world, which make life more exciting, Wuxi people's "sugar-loving" Xi is also a distinctive feature of this city. Visitors from outside the country can also feel the local atmosphere if they are open-minded and tolerant.