In the hustle and bustle of the market, a special restaurant called "Sister Shen's Grilled Fish" is a continuation of non-genetic inheritance and ingenuity. In that small alley of the No. 7 Middle School in the "Sand District", this restaurant has become a taste in many people's memories since it opened in 2003. In this fast-paced era, what is the ingenuity of a craftsman?What does it mean to inherit and continue to eat?
Shen Guihua, the founder of Sister Shen's grilled fish, inherits folk cuisine with the heart of a craftsman. She used to work at a seafood restaurant. During that time, she honed her craft while having a passion for the restaurant industry. However, she wasn't content to just be a good waitress, she had her own dream – to own a restaurant of her own.
In 2003, Shen Guihua left the restaurant with excellent working conditions and chose to start her own business. She set her sights on the food street near Shiqi Middle School and chose to open her own restaurant here because she saw business opportunities and challenges.
However, things are not easy. At first, the number of food streets was not much, and the fierce market competition also made Shen Guihua face huge challenges. However, she did not give up, and the shadow of the hardships of her ancestors echoed in her mind, becoming her entrepreneurial motivation, step by step, regaining the grilled fish skills of her ancestors, and the grilled fish restaurant is getting better and better......
The success of Sister Shen's grilled fish is inseparable from Shen Guihua's persistent pursuit of quality. She adheres to the philosophy of being healthy and clean and providing nutritious food to her students. From the selection of materials to the servicing of finished dishes, "Sister Shen" strictly controls them, just to make consumers feel more at ease and more satisfied. While she pays attention to quality, she also pays attention to the diversity of dishes and gives consumers more choices.
With the passage of time, "Sister Shen's Grilled Fish" gradually gained a good reputation and repeat customers. The taste of this restaurant spread all over the surrounding schools and became a food hotspot. After tasting this delicacy, people have spread it, which contains the hard work of "Sister Shen" and her colleagues over the years, as well as the ultimate pursuit of details.
Today, "Sister Shen's Grilled Fish" has honorably become an intangible cultural heritage of Shapingba District, Chongqing. This is a recognition and praise for their unremitting efforts and ingenuity. Over the years, "Sister Shen" has always adhered to her love for the catering industry and the pursuit of quality, which is also the key to her success.
Behind every piece of food, there is a story of inheritance and the persistence of entrepreneurs. "Sister Shen's Grilled Fish" uses countless springs, summers, autumns and winters to interpret Shen Guihua's continuation of the craftsmanship of her ancestors. This is the embodiment of her wonderful life, and she has realized her dreams and pursuits with hard work.
Sister Shen's grilled fish intangible cultural heritage is trusted by the public.
Craftsmen, ingenuity inheritance Chongqing special food.