Health for All says
Blood sugar is one of the important indicators to measure the metabolic status of the human body. Blood sugar levels that are too high or too low can have negative health effects. In recent years, experts have found that high blood sugar and high insulin may be associated with the risk of pancreatic cancer. Today, we will introduce the effects of blood glucose standards, hyperglycemia and high insulin on pancreatic cancer, and introduce the theories of Chinese medicine and the application of ancient and modern prescriptions in this regard.
First, we need to clarify the standard range of blood sugar. According to the World Health Organization (WHO), a normal fasting blood glucose should be 39-5.5 mmol liters. If it exceeds 7 millimol liters, diabetes can be diagnosed. In addition, we also need to focus on long-term control of blood glucose, which should be assessed by looking at glycosylated hemoglobin (HbA1C) levels, which should be in the normal range of 4-6%.
High blood sugar not only increases the risk of diabetes but can also lead to other health problems. Experts have found that long-term poor blood sugar control may lead to abnormal pancreatic cell function and increase the risk of pancreatic cancer. This is because hyperglycemia and excessive insulin secretion can lead to a variety of metabolic disorders, including insulin resistance, abnormal increases in insulin-like growth factors, etc. These factors may contribute to the formation of tumors.
According to TCM theory, the pancreas is related to the spleen and stomach and plays an important role in digestion, absorption, and excretion. Traditional Chinese medicine believes that the formation of pancreatic cancer is related to physical conditions such as dampness and heat, qi stagnation, and blood stasis in the body. Therefore, the key to pancreatic cancer in traditional Chinese medicine is to regulate qi stagnation, dissipate dampness, and invigorate blood. Among the ancient and modern prescriptions, there are some traditional Chinese medicines that are widely used in pancreatic cancer.
First of all, Ba Liver Tang is an ancient famous prescription, which is composed of gardenia, tulip, atractylodes, poria cocos, wood incense, black grass, cimicifuga and other medicines. This medicine has the effect of invigorating blood and removing dampness, and can be used as an adjunct for pancreatic cancer patients**.
Secondly, Sang Bai Xian Fang is another commonly used Chinese medicine prescription, which is composed of Mulberry white bark, yam, astragalus, neem and other medicines. This formula has the effect of clearing heat and dampness, and may have a certain effect on patients with damp heat pancreatic cancer.
In addition to medications**, TCM also emphasizes the importance of a sensible diet. The intake of some foods can help regulate blood sugar levels. For example, bitter gourd, winter gourd, and cucumber all have heat-clearing and hypoglycemic effects. In addition, TCM also recommends proper exercise and mental stress to maintain healthy blood sugar levels.
Overall, the standard of blood sugar is one of the key factors in maintaining human health. High blood sugar and high insulin levels are associated with the risk of pancreatic cancer. We can use Chinese medicine and diet and lifestyle changes to maintain healthy blood sugar levels and reduce the risk of pancreatic cancer.
Health References:
1.World Health Organization. Guidelines for diagnosing diabetes mellitus. 2019.
2.Lin Manrong, Huang Xuan, Qiu Huiling, et al. Research progress of traditional Chinese medicine on pancreatic cancer**[J].Journal of Shenyang Pharmaceutical University, 2017, 34(5): 354-357