The north and south winter solstice are in great music
Welcome to my Baijia number!Today, we will bring you a contest about the winter solstice food - dumpling pie vs tangyuan pie. During this cold season, people always like to cook some hot food to keep warm. On the day of the winter solstice, the most popular ones are dumplings and glutinous rice balls. So, which faction are you?
Dumpling pie: a wide variety of options
Dumplings, as an important part of the traditional Chinese Chinese New Year's Eve meal, have always been loved by people. It has a full appearance, good color and flavor, and the production process is relatively simple, which is suitable for the tastes of all kinds of people. Whether it's a vegetarian filling or a meat filling, the dumplings can be adjusted to suit individual tastes. Dumplings with shiitake mushrooms, chicken, seafood, fennel pork, and other flavors are mouth-watering.
There are various ways to wrap dumplings, including traditional closing methods, modern frills, and even creative shaped dumplings. Making dumplings has become a fun activity where families can sit around the table and exchange ideas to make delicious dumplings together.
After the dumplings are cooked, you can choose to pair them with a variety of seasonings, such as balsamic vinegar, peppercorn oil, garlic sauce, etc., to increase the texture and flavor. Whether it's spicy or light, dumplings have you covered.
Tangyuan Pie: Warm your heart
Speaking of the winter solstice, how can you not mention the heart-warming glutinous rice balls?Tangyuan is a traditional food for the Chinese winter solstice festival, which symbolizes reunion and harmony. It is made from glutinous rice flour, which is soft and glutinous, and has a sweet filling when you bite into it.
There are a variety of fillings for tangyuan, including peanuts, black sesame, and bean paste. Among them, traditional peanut glutinous rice balls and black sesame glutinous rice balls are the most popular. After the glutinous rice balls are cooked, put them in the hot soup and bite into them, and the glutinous texture and thick filling flavor of the rice balls will warm your heart.
Compared with making dumplings, making dumplings is relatively simple, there is no need to pinch out various shapes, just knead the rounds. This makes tangyuan a great food to make together as a family. During the production process, families can exchange feelings with each other and enhance their intimacy with each other.
Dumpling pie vs dumpling pie: each has its own merits
Whether it's dumpling pie or dumpling pie, they all have a rich history and cultural connotation. Dumplings represent reunion and festivity, while tangyuan symbolizes warmth and sweetness. On the day of the winter solstice, you can taste delicious traditional food and bring joy to your family.
So, which faction are you?Let us know your choice in our comment section!Whether you're a dumpling pie or a dumpling pie, we hope you feel warm and happy on the day of the winter solstice.