In autumn, due to the gradual decrease in temperature, in order to ensure that the temperature inside the refrigerator is suitable, it is necessary to adjust the gear according to the actual situation. For autumn in the south, due to the relatively high temperature, the temperature gear of the refrigerator can be set at 3-4 to ensure that the temperature of the refrigerator is about 3-5 and the temperature of the freezer is about 0. For autumn in the north, due to the relatively low temperature, the temperature gear can be set at 4-6 to ensure that the temperature of the refrigerator is around 4-8 and the temperature of the freezer is around -18.
In addition, there are a few things to keep in mind:
1.When adjusting the temperature gear, you should turn off the power of the refrigerator first, and then adjust the gear after the refrigerator temperature returns to normal.
2.When using the refrigerator, avoid opening and closing the refrigerator door frequently to keep the temperature in the refrigerator room stable.
3.If the food in the refrigerator needs to be stored for a long time, the temperature of the refrigerator can be appropriately reduced, but it should not be lower than 0.
Of course, in order to ensure that the food stays fresh for a longer time, the temperature of the refrigerator needs to be adjusted according to the preservation needs of different foods.
Generally speaking, for foods that need to be stored for a long time, such as meat, fish, and seafood, the temperature should be set below -18, which can effectively inhibit the growth of bacteria and prolong the shelf life of food. For foods that need to be kept fresh, such as vegetables and fruits, the temperature should be set between 0 and 5 to maintain the freshness and taste of the food. For foods that need to be stored for short periods of time, such as dairy products and cooked foods, the temperature should be set between 4 and 8.
In addition, there are a few things to keep in mind:
1.Minimize the number of times you open the refrigerator door to reduce temperature fluctuations.
2.Clean the inside of your refrigerator regularly to keep it clean and hygienic.
3.Store food separately to avoid cross-contamination.
To sum up, in order to ensure that food stays fresh for a longer time, it is necessary to adjust the temperature of the refrigerator according to the preservation needs of different foods, while paying attention to reducing temperature fluctuations, maintaining cleanliness and hygiene, and sorting and storing food.
Demo environment. Hardware Model: None.
Software Version: None.
App version: None.