Soft liquor, in fact, is a kind of taste, expert comments show that soft liquor has the style characteristics of high but not strong, low but not widowed, long tail clean, plump and coordinated.
Soft and delicious
In 2003, Yanghe successfully cracked the soft molecular balance technology, creatively broke the tradition of classifying liquor according to aroma type, and launched a new style of soft liquor based on taste, aroma and taste, which can be said to bring everyone a completely different drinking experience compared with other liquors. Therefore, Yanghe shares are also known as the "originator of Mianrou" in the industry.
Fengcheng Laojiao Mian Soft Light Bottle Liquor seizes the core of pure grain light bottle liquor, adheres to solid-state fermentation, pure grain brewing, and creates a soft and fragrant category of light bottle liquor, with outstanding product style, with the characteristics of soft but not widowed, long and clean, plump and coordinated, not easy to get drunk, and fast decanting. Fengcheng Laojiao Mianrou 3 terminal ** in the 20 yuan ** belt, therefore, consumer acceptance is also very high, and the market response is enthusiastic.
The study found that Mianrou liquor has been recognized by more and more social elites. This consumer group is mainly social drinking, paying special attention to the quality, grade and taste of wine, not only to meet the face consumption, but also to achieve social purposes, but also not to affect physical health and daily work. Among them, "health" and "alcohol quantity" are very important, and the emergence of soft liquor just solves these two pain points, which is also the mainstream trend of liquor consumption in the future.
As for the benefits of soft liquor, it can be summarized in three points.
First, soft liquor is not on the top. Even if you fall asleep after drinking, you won't feel a headache the next day.
Second, the soft liquor is very comfortable. Smooth and refreshing, easy to drink, comfortable after drinking, with a sense of satisfaction of being full of wine and food, and will not be flustered and palpitating.
Third, soft liquor decants quickly. Wake up quickly, get drunk without fainting, wake up while getting drunk.
Baijiu has always given the impression of being a highly powerful liquor, spicy and pungent. Soft liquor can be said to have changed people's perception of liquor. It has the degree of liquor, but it has a sweet, soft and comfortable drinking experience;It has a high quality of sake but a soft taste!
Soft and fast decanting
Mianrou liquor needs to adopt the three-low process of "low-temperature pooling, low-temperature fermentation, and low-temperature distillation", so that the liquor can be brewed with more small molecule substances, more water-soluble substances, more mellow sweet substances, and more health factors, so that it will have a softer taste, a healthier body, and a more comfortable feeling of drinking.
From the consumer's point of view, it has such characteristics, the aroma is elegant and pleasant before drinking, the entrance is soft and smooth to the throat, the drink is smooth and dripping, and the drink is relaxed and comfortable.
Fengcheng Laojiao soft liquor. The palate is long, the base notes are clean, full and harmonious. Before drinking, it is fragrant and elegant;The lower throat is silky smooth and silky;After drinking, the whole body is comfortable, hearty, comfortable and comfortable, and it is the best choice for drinking alone and gathering friends.
Therefore, the experience characteristics of "very soft, 100% satisfied" are easy to drink and not easy to get drunk!When you pour the wine into your throat, you will feel that it is smooth and smooth, and the overall feeling is hearty, and after drinking, you will feel relaxed and comfortable. This is probably the feeling that people have after drinking soft liquor!