In the first snow of 2023, boil a pot of stewed vegetables, with beautiful color, flavor and flavor, and eat delicious with small oil buns
With the arrival of winter, the first snow of 2023 has also arrived as scheduled. The snow has made the whole city snowy, as if you are in a world of ice and snow. There's nothing quite like a bowl of hot stews during this cold season.
Braised vegetables are a home-cooked dish with good color and flavor, and it is also one of the most common delicacies in the northern region in winter. It is made with pork belly, cabbage, tofu, vermicelli, etc. as the main ingredients, and is carefully cooked. When the hot stew is served, the rich aroma is mouth-watering.
The color of the stew is golden and attractive, the cabbage is green and tender, the tofu is white and delicate, and the vermicelli is smooth and chewy. Each bite is filled with rich taste and layering, making you intoxicated. In particular, the rich soup not only makes people feel warm and comfortable, but also moisturizes the throat and relieves the discomfort caused by winter dryness.
In the cold winter, with a small oil bun, the aroma and taste of the large stew are perfectly set off. The crispy and crispy buns and the soup of the stewed vegetables complement each other to form a wonderful taste experience. A bite of a big stew, a bite of a small bun, the sense of satisfaction and happiness instantly wells up in my heart, and people can't help but want to taste it all the time.
In addition to being delicious, the stewed dish is also rich in nutritional value. Pork belly is rich in protein and fat, which provides the energy and calories the body needsCabbage is rich in vitamins and fiber, which help promote gastrointestinal motility and digestion;Tofu is a good plant-based protein** that helps replenish the protein your body needsVermicelli is rich in carbohydrates and dietary fiber, which can provide long-lasting satiety and energy.
In the cold winter, boiling a large pot of stewed vegetables can not only keep warm from the cold, but also provide the body with the nutrients it needs. Whether it's a home-cooked dish or a festive table delicacie, a large stew is a great choice. Not only does it satisfy the taste buds, but it also brings health and warmth to the body.
In conclusion, the first snow of 2023 made us feel the arrival of winter. In this cold season, boil a pot of large stewed vegetables with beautiful colors and aromas, and eat delicious with small oil buns. This is not only a kind of food enjoyment, but also a kind of life attitude and emotional sustenance. Let us taste the food at the same time, but also feel the warmth and happiness of home.