After the baby is 6 months old, it is acceptable to raw fruits, and there is no need to pursue boi

Mondo Parenting Updated on 2024-01-29

After 6 months, babies can take the test to add complementary foods, and fruit is a good choice at this time. Fruits are rich in vitamins, minerals and dietary fiber, and come in a variety of flavors and textures, and many mothers also like to give their children fruits.

But how should fruit be added? Should fruits be steamed before eating? When is it right to add fruit? Are you still struggling with these questions?

Does it really depend on the situation if you want to steam? Many mothers think that boiled or steamed fruits can be digested better, and they are worried that their babies will be "cold".

Indeed, after many fruits have been steamed, many of the cellulose in the fruit will become soft or completely broken, so as to achieve better mashing into puree, which is also said to be better digested. So, with the exception of bananas and avocados, "raw" fruits are indeed not as digestible as boiled.

But if your baby is 6 months old, you don't need to steam the fruit before you can add it to your baby. In fact, many babies at this age are already well absorbed by the so-called "raw" fruit that has not been steamed.

To sum up, most babies after 6 months can accept "raw" fruits well, and they don't have to be boiled. If you don't have to worry about it, you must "cook", steaming it can preserve the nutrients of the fruit more than boiling.

For hard fruits, mothers can steam them properly, because before the age of 5 (many institutions have inconsistent recommendations, from 3 to 5 years old) should avoid giving them hard fruits to prevent choking on the trachea and causing danger. But also avoid overcooking to reduce vitamin loss.

Therefore, bananas, avocados, apricots, mangoes, papayas, peaches and other ripe and soft fruits can be peeled, pitted, and seeded after scraping off with a spoon or mashed into a paste for the baby to eat; Harder fruits, such as apples, pears and melons, usually need to be cut into pieces and boiled or steamed with a little water.

As with other complementary foods, when you first start feeding your baby fruit, you should follow the principle of adding a small amount (gradually increasing the amount) and introducing only one new food at a time.

With the improvement of the baby's chewing and swallowing ability, between six months and one year old, the roughness and thickness of the fruit food can be gradually increased. Transition from delicate purees (6 months) to coarser purees (7 to 8 months) to soft, small strips (8 to 12 months). When you first start feeding your child fruits, ripe bananas, apples, pears, apricots, melons, plums, avocados, papayas, and peaches are all good choices. After the baby is 8 months old or older, the confinement lady suggests that you can try other fruits.

It is not recommended to add fruit immediately after a meal. Because fruits are eaten immediately after meals, the sugars and organic acids contained in them will react with the food components, and pectin will also increase the burden on the stomach by absorbing water and increasing the moisture content of chyme in the stomach. This will not only affect the absorption of nutrients, but also ferment, causing bloating, hiccups, acid reflux, bad breath and other phenomena.

In the early morning on an empty stomach, the confinement lady does not recommend giving the baby fruit. Avoid tomatoes, oranges, pineapples, persimmons, black dates, bananas, lychees, hawthorns and other fruits, which will cause various health effects including stomach pain, acid reflux, formation of gastrolias, irritation, and damage to the gastrointestinal mucosa, nausea, vomiting, and inhibition of cardiovascular function.

Babies under the age of 3 are the first period of physical and intellectual development, and eating good complementary food is very important for children's growth. Whether the complementary food is eaten well is directly related to the child's intellectual development, physical growth, and immunity, therefore, if you want to feed a healthy and intelligent, strong immunity, and do not like to be sick baby, a good complementary food book is essential.

Now the problem comes again, many mothers due to lack of experience, or lack of relevant parenting knowledge, do not know how to regulate the baby's spleen and stomach, so what should I do?

Here is an authoritative book on complementary foods for parents"What to Eat Weekly in Complementary Foods".The author of this book is Liu Changwei, a nutritionist and master of nutrition from Nanjing Children's Hospital, and the book has been highly recommended by Zhang Silai, a parenting expert.

This thick book is very informative and solves almost all the problems that babies will encounter in complementary food feeding.

For example, what is the basic principle of adding complementary food to babies? What are the misunderstandings of parents about adding complementary foods that are easy to enter? What are the problems that tend to occur in the process of adding complementary foods? What tools do you need to prepare for baby food? Wait a minute.

What to Eat Every Week in Complementary Food" gives weekly complementary food recipes while teaching parents to avoid misunderstandings. It lists the complementary food recipes that children should eat every week from 6 months to 1 year old.

Between the age of 1 and 3 years old, various recipes such as how to supplement calcium, iron, zinc, selenium, constipation, and cough are given to children, with practical content.

The appendix also contains a quantitative table and knowledge for the addition of complementary foods.

In short, this thick book of "What to Eat Every Week of Complementary Food" is full of 215 complementary foods, full of nutrients, and a detailed explanation of the nutrients and functions contained in each complementary food, children love to eat, and adults are easy to learn.

With a good book in hand, you will have a bottom in your heart to feed your child complementary food, especially in the half a year from the age of 6 to 1 year, how to make complementary food for your child step by step and nutritious, without parents having to worry about itBecause the recipes are clearly arranged every week, parents can satisfy their children's appetite with delicious and nutritious complementary foods as long as they follow along.

This book is equipped with **, and it is also very convenient for the elderly to use.

**It's also very cheap, as long as 69, you can ensure the nutritional balance of your child's complementary food, why not?

What to Eat Complementary Food Every Week" can be used for three years. The food book for children must be genuine, because children's health is priceless.

Expectant mothers who are preparing for pregnancy or have become pregnant, as well as parents who have given birth to a baby and are preparing to add complementary food to their baby, if you want to know this book "What to Eat Every Week", please click "Buy" below to learn more and make a purchase.

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