There is a wide variety of Chinese cuisine, which is not only delicious but also nutritious. With the increasingly close exchanges between China and the world, more and more Chinese cuisine has entered the world stage and has been loved by foreigners. Today, we are going to introduce a delicacy that is also very popular abroad, and some people even think that it may challenge the status of the old godmother. This is the sword bean chopped pepper. Chopped chili with sword beans is a refreshing dish to accompany rice, but it is not suitable for people with unhealthy gut health to eat on an empty stomach. The spicy taste can irritate the stomach and intestines, and it is easy to cause discomfort. This dish is entirely handmade and is mainly made from sword beans and chopped chili peppers.
First, fresh chili peppers and sword beans are washed, dried and set aside, then chopped and seasoned, salted and minced ginger, and finally sealed in jars to marinate and ready to eat after about a week. When the jar is opened, the spicy smell is mouth-watering. Chopped chili beans are a favorite of Hunan people, and Hunan is known for its spicy food. In comparison, the old godmother is slightly boring. Hunan chili peppers have a unique aroma that is evocative. In Hunan, the aroma of chili dishes is overflowing, and the sword bean chopped chili pepper is even more delicious, not only enjoyable, but also nutritious.
However, for people who are not Xi to spicy, this can be a little difficult to accept because it is too spicy. Many Hunan people like to enjoy chopped chili peppers, which are served with rice and fine wine, and are fragrant and delicious. Although the process of making sword beans and chopped peppers is simple, it requires some skill and patience. Every bite is filled with the passion of Hunan people and their love for food. Chopped chili is not only a delicacy, but also the embodiment of Hunan food culture, which conveys Hunan people's enthusiasm for food and attitude towards life. As one netizen said: "This is not only a delicacy, but also a memory of the taste of hometown and a nostalgia for home."
When trying sword beans and chopped chili peppers, you might as well taste it slowly and feel the enthusiasm of Hunan people and the charm of food. The world's most popular sword bean chopped chili pepper has now become one of the favorite chili sauces of many foreigners, and even surpassed the popularity of Lao Gan Ma for a time. Foreigners have expressed their preference for it with bread or steak, showing their appreciation for this crispy taste. This is eye-catching, and it has also made many Hunan people admire the taste of foreigners. The foreigners' preference for spicy flavor is breathtaking, and they can even taste the chopped chili beans without having to pair them with other dishes, which is truly admirable. Do you also like spicy food?
For people who love spicy taste, sword bean chopped pepper is undoubtedly a very powerful delicacy.