1. Calibration method.
1.Level Calibration: Place the balance on the water platform and make sure the balance is level. If the balance is not level, you can adjust the leveling screws on the bottom of the balance until the balance is level.
2.Zero calibration: Zero the balance to ensure that the zero point of the balance is accurate. If the zero point is inaccurate, you can adjust the zero point adjuster inside the balance until the zero point of the balance is accurate.
3.Weight Calibration: Balance calibration is performed using standard weights. Place the standard weight on the weighing pan of the balance and observe that the balance displays the same weight value as the standard weight. If it is different, the weight calibrator inside the balance can be adjusted until the balance displays the same weight value as the standard weight.
4.Repeatable calibration: Weigh the same item multiple times to see if the weighing results of the balance are consistent. If the weighing results are inconsistent, the repeatability regulator inside the balance can be adjusted until the weighing results are consistent on the balance.
2. Maintenance manual.
1.Cleaning and maintenance: Regularly clean the weighing pan, housing and internal parts of your balance to prevent dust and dirt from affecting your balance.
2.Moisture Maintenance: Keep the balance in a dry environment to avoid the effects of moisture and moisture on the balance.
3.Shock-proof maintenance: Protect the balance from vibration and impact, which can affect the accuracy and stability of the balance.
4.Regular calibration: Balance calibration is performed regularly to ensure the precision and accuracy of the balance. It is recommended to perform a calibration at least once a month.
5.Record maintenance: Record the use and maintenance of the balance so that problems can be identified and solved in a timely manner.
6.Storage Environment: Place the balance in a well-ventilated, dry place away from direct sunlight to avoid damage to the balance.