At about 2 o'clock in the morning, in the Qiangfeng Fruit and Vegetable Planting Professional Cooperative located in Bazi Village, Jinshanwei Town, Jinshan District, the vegetable processing and production workshop has been running at full capacity. After a large batch of freshly picked vegetables are tested for pesticide residues, they are sorted in an orderly manner by the staff, and then transported to canteens, supermarkets, and micro-vegetable farms in Shanghai by fresh distribution vehicles, with a daily supply of more than 8 tons.
It is understood that the Qiangfeng Fruit and Vegetable Planting Professional Cooperative located in Jinshanwei Town has about 300 acres of fresh vegetable planting base, 2 vegetable processing and production workshops and 1 constant temperature cold storage. At present, the base has established a supply model of "self-operated planting in the base + centralized procurement by surrounding high-quality farmers", and its sales channels not only include traditional supermarkets and canteens, but also cooperate with Meituan Grocery Shopping, as well as catering enterprise platforms such as Haidilao and Barbie steamed buns, with annual sales of 80 million yuan.
It is the season for Chinese cabbage, greens, celery and other vegetables to be marketed. With the approach of the Lunar New Year, the demand for vegetables in the market has increased significantly, and the cooperative has also made full preparations in advance to cope with the peak demand.
Recently, there has been a lot of rainy weather, and there will be a slight cooling during the Spring Festival. Liu Xuelei, head of the base distribution center, said.
It is worth mentioning that in order to meet the market demand during the Spring Festival, the cooperative also launched a gift package of vegetables for the New Year, which matches all kinds of fresh vegetables, lo-mei and pork and other agricultural and sideline products according to the taste of the New Year. Among them, the cooperative's main product of "Yunnan slow-raised black pork" is very popular.
Since 2020, Qiangfeng Industry has established a professional breeding base for black pigs in Ning'er, Pu'er, Yunnan Province, to cultivate and create green and original pork products through the combination of natural breeding and professional quality control.
Ordinary pigs are generally slaughtered in three or four months, but our black-haired pigs have to be raised for more than a year. After more than a year of slow growth and slow growth, the fat of the black pig slowly penetrated deep into the muscle fibers, and the meat showed layers of marbling texture. Liu Xuelei introduced, "From breeding to slaughter, it is necessary to go through 18 inspection and quarantine processes to ensure the safety and controllability of quality." ”
It is reported that with the hot sales of the Spring Festival market, the cooperative has also diversified preparations in terms of black pork **, and has launched a number of pre-treatment categories such as soup short ribs, meat filling, pork belly, and soup bones to meet the needs of consumers.
The Spring Festival is the traditional peak season for consumption, for the people, whether the supply of supermarkets and markets is sufficient, and whether there are fluctuations is also the focus of attention. In order to do a good job in stabilizing the price and ensuring the supply of important livelihood commodities during the Spring Festival, and fully ensure that the people spend a happy and peaceful Spring Festival, the market supervision department of Jinshan District has strengthened the monitoring of fluctuations, paid close attention to key areas of people's livelihood consumption such as "rice bags" and "vegetable baskets", and did a good job in online and offline monitoring, and increased the frequency of market inspections.
At RT-Mart Supermarket Mengshan North Road Store, law enforcement officers conducted key inspections on the clear price marking, the alignment of the goods labels, and the authenticity of the price content. The reporter learned that as the Spring Festival approached, the sales of vegetables, meat and other products in supermarkets doubled compared with usual.
RT-Mart supermarket Mengshan North Road store staff Wang Liwen:
Our supermarkets have a short shelf life, such as meat and vegetables, which are very abundant. The headquarters has a fixed ** business, and the order can be delivered the next day, so the public does not have to worry about the supply of goods.
Subsequently, law enforcement officers came to Jinshanwei Market to see the best and ask about sales. Law enforcement officials told reporters that overall, most of the commodities in Jinshan District still maintain their original prices, and a small number of commodities are affected by weather and other factors, **slightly**, but within a controllable range.
The market supervision department will take this special inspection as an opportunity to strengthen market inspections, focus on cracking down on improper behaviors, and maintain a good market environment. At the same time, law enforcement officials reminded and warned all operators to firmly establish a sense of integrity management and conscientiously implement the requirements of relevant laws and regulations.
Liu Xiaofeng, Chief of the Market Regulation Section of the Jinshan District Market Supervision and Administration Bureau:
During the festival, we will strengthen the duty on duty, and deal with illegal acts as soon as they are found. If there are consumer complaints and reports, we will also use the fastest speed to solve the difficulties and problems of the people, and try to melt the problems in the initial stage, so that the citizens can have a peaceful and peaceful Spring Festival.
Reporter |Gurry
Correspondents |Fu Ting, Cao Danlei.
Edit |Zhang Qian (trainee) is in charge of the editor|Liu Jiayuan, Yu Luoyin.
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