Remember to buy these 6 dishes on the sixth day of the first lunar month, which means that the sixth

Mondo Culture Updated on 2024-02-15

On the sixth day of the first lunar month, according to Chinese customs, this day is the "Day of Sending the Poor", and it is also a good day for the store to open. On this day, people will send off the poor gods in various ways, such as setting off firecrackers and opening markets, so as to pray for good business and good luck in the new year. Although the way to send the poor varies from place to place, everyone's wish is the same, that is, to drive away poverty and welcome prosperity!

The custom of sending the poor on the sixth day of the first lunar month actually reflects the Chinese people's desire for a better life in the new year. Well, on this day, we are also particular about what we eat. Remember to buy these 6 dishes, even if they are expensive, because they symbolize the six major Shun, which is a good sign!

Sample 1: cabbage.

As the saying goes, "100 vegetables are not as good as cabbage". This is not only because of the delicious taste of cabbage, but also because it is homophonic with "Baicai", which means abundance of wealth. In China, people believe in its meaning, believing that inviting "Baicai" into their homes will bring good luck and wealth. On the sixth day of the Lunar New Year, there is a custom of sending off the poor gods, and eating cabbage is regarded as a prayer for all wealth and luck to enter the house.

The second type: four happy balls.

In all kinds of banquet occasions, Sixi Maruko is like a constant guest, appearing frequently. It carries the blessings of the four great joys of blessing, luck, longevity and happiness, like a gentle messenger to send good wishes to people. On the sixth day of the first lunar month, the festive opening day dispels the haze of poverty, how can it be without its company? For those who embarked on a journey to work outside on the sixth day of the Lunar New Year, Sixi Maruko is a beautiful expectation for their next reunion.

Sample 3: Lettuce.

Lettuce, a verdant vegetable, has been regarded as an auspicious dish since ancient times. Why? Because its name is homophonic with "making money", it means that there is a way to make money and a wide source of wealth. On the occasion of the New Year, many people are looking forward to buying it, hoping to get a good luck luck. In addition to this profound meaning, lettuce is also a good product to relieve greasy. When the New Year's table is filled with greasy delicacies, a plate of refreshing lettuce has become a favorite of many people, it is like a spring breeze, bringing a refreshing feeling to people's taste buds.

Sample 4: Bamboo shoots.

Bamboo shoots have been regarded as auspicious omen since ancient times, and the process of their thriving growth is like a beautiful vision of life step by step. On the sixth day of the Lunar New Year, there is a tradition of eating bamboo shoots for a smooth career and a happy family in the new year. Bamboo shoots not only imply the ascension, but also carry people's expectations for a better life. In addition to its good meaning, bamboo shoots are also a delicious dish. It has the effect of scraping oil and relieving greasy, which is suitable for degreasing and relieving greasy stomach after the festival and helping people recover their good figure.

Sample 5: Chicken wings.

As the proverb goes: "A banquet without chickens is not possible", in the profound cultural heritage of our country, the shadow of chickens always flashes in the corners of the banquet. This is not only because of the homonym between "chicken" and "auspicious", implying a beautiful vision of wealth and auspiciousness and good luck, but also because of chicken wings, which means to move forward bravely and soar to the sky. Therefore, on the special day of the sixth day of the Lunar New Year, how can there be no chicken wings to pray for the new year to achieve great ambitions and rise step by step? "

Sample 6: Donkey rolling.

Donkey rolling, this famous traditional snack of old Beijing, its finished product is colorful, red, white and yellow. Its name comes from a process in its production process - wrapped in soybean noodles, like the bursts of loess raised by wild donkeys when they roll happily in the countryside, so it is vividly called "donkey rolling". Because of its delicious taste and beautiful meaning, it symbolizes the rolling of wealth and is deeply loved by people. Publish a collection of dragon cards to share millions of cash

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