How to design the technical parameters of wheat flour machine

Mondo Technology Updated on 2024-02-01

The wheat flour machine can process many different types of finished products, and after the adjustment of the equipment, the effect of one machine is multi-purpose. However, in the process of use, the user needs to master the relevant operation skills of the equipment, including the design of the technical parameters of the equipment, which will directly affect the quality of the finished product.

Why? We all know that for the size of the number of wheat flour processed by the wheat flour machine, the requirements of different foods are different, and the control of the size of the finished wheat flour machine is related to the parameters of the grinding roller, such as the tooth pitch of the grinding roller, the speed of the equipment, etc., can change the size of the finished mesh.

And the high quality of the finished product, also need screening equipment to help. After all, sometimes, customers do not have high requirements for the quality of finished products to buy and grade wheat, and at this time the screening equipment plays a role, and at the same time adjust the installation position of the screening equipment, the grid size of the screen, and so on are important factors that affect the quality of the finished product.

At the same time, the control of the feeding speed of the wheat flour machine, the control of air volume, etc., all need to be mastered by the operator, so it is very necessary to train the operator regularly. Remember not to change the parametric design of the equipment at will, so as not to cause losses.

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