Chinese New Year s Eve dinner 5 hard dishes, has been arranged, hurry up to collect, New Year s good

Mondo Gastronomy Updated on 2024-02-06

February** Dynamic Incentive Program The New Year is approaching, and every family is preparing a sumptuous Chinese New Year's Eve dinner. Today I recommend five classic hard dishes for you, which are guaranteed to make your Chinese New Year's Eve dinner more delicious and rich!

1.Spicy stir-fried tripe

One of the first recommended hard dishes, fresh and spicy stir-fried tripe, with good color and flavor, tender meat and full of spiciness. The tripe is skillfully processed to maintain its chewiness and enhance its deliciousness. The spicy seasoning is evocative and definitely one of the highlights of the Chinese New Year's Eve dinner.

2.Wrap shrimp sticks around your waist

Although the shrimp stick is small, it is a highlight on the Chinese New Year's Eve dinner table. Wrapped around the waist of thousands of shrimp sticks, each one is full and fat, and the entrance is tender and juicy. The frying process that is crispy on the outside and tender on the inside makes the shrimp meat more delicious. Paired with a special sauce, it has a unique flavor.

3.Grilled chicken thighs

Grilled chicken thighs are the most classic of the classics, and every bite is full of happiness. Crispy on the outside and tender on the inside, the meat is delicious, and the unique roasted aroma comes to the nose. A dish of grilled chicken thighs with great color and aroma is sure to add a lot of color to your Chinese New Year's Eve meal.

4.Four Happiness Lucky Bags

The four happiness blessing bags take their auspicious meaning, implying peace and happiness in the four seasons. This all-encompassing hard dish includes tender chicken, tender fish pieces, juicy pork and fragrant shrimp, and is full of blessings in one bite, becoming the darling of Chinese New Year's Eve dinner.

5.Tofu stuffed pork

Light with a strong New Year's flavor, tofu stuffed pork is a home-cooked but delicious hard dish. The tender tofu puffs are soaked in with the sauce and the tender meat filling, and the delicious taste is intoxicating.

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