Pothos, a common indoor foliage plant, is also a perennial herbaceous plant, the appearance is very simple, basically does not bloom, but it is deeply loved by people, this plant is famous for its ability to absorb formaldehyde.
The vines of pothos can grow longer and longer, graceful and colorful, you can easily feel its strong vitality, you can climb at will, like a green ocean, will give people a fresh and comfortable feeling.
In order for pothos to grow healthy and strong, we need to provide it with the right amount of water. In the process of maintaining pothos, there are two types of water that are particularly suitable for use, they are beer water and soybean water.
Beer water. Although beer is a common drink in life, it is also a treasure for raising pothos, and the nutrients in beer can speed up the growth rate of plants, promote metabolism, and make the leaves more oily.
Beer water refers to the water obtained by mixing beer with water in a certain proportion. Beer is rich in B vitamins and trace elements, which have a positive effect on the growth of plants. After watering pothos with beer water, it can promote the development of its root system, enhance the plant's disease resistance, and make the pothos more robust. You can also spray beer water on the leaves, both sides of the leaf, so that before long, the leaves will be extremely shiny and the vines will grow longer and longer.
Soybean water.
Many people can't imagine that a very common food in daily life is also very hungry for pothos. This kind of thing is soybeans, which are rich in protein, oil and various trace elements, especially nitrogen, which can stimulate growth function after being made into fertilizer.
Soybean water refers to the water obtained after boiling soybeans, which is rich in plant proteins and plant hormones. These substances can provide adequate nutrients to promote the growth and development of pothos. At the same time, soybean water also has a certain antioxidant effect, which can delay the aging process of pothos and keep it green for a long time. The use of soybean water should not be too frequent, generally used during the growth period of pothos, and stopped during the dormant period. After sufficient dilution, pour it into a pot and use it every 15 days, two or three times in a row.
In addition to using special water, we also need to pay attention to the growth habits of pothos.
Pothos prefers a well-lit environment, but should not be directly exposed to strong sunlight to avoid injury to the leaves. At the same time, pothos also has high requirements for temperature and humidity, so it should be kept within a suitable range. In winter, the indoor humidity can be appropriately increased to meet the growth needs of pothos.
In addition, pothos is also a plant that likes to climb. Its branches are soft and elastic, and can easily climb against walls or other supports. This not only increases its ornamental value, but also allows pothos to better absorb light and carbon dioxide from the air, promoting its growth.
In short, the maintenance of a pot of pothos requires attention to the supply of water and the regulation of the environment. Beer water and soybean water are two types of water that are particularly suitable for use, as they provide sufficient nutrients to promote the growth and development of pothos. At the same time, we should also pay attention to the growth habits of pothos and provide them with suitable light, temperature and humidity.
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