Recently, when Mr. Liu, a young man from Xuzhou, Jiangsu Province, returned to Hangzhou, Zhejiang, his family gave him 400 pounds of flatbread, on February 18, the company started, Mr. Liu gave his colleagues a flatbread with a green onion of hometown specialties.
According to ** report, on February 17, Mr. Liu returned to work in Hangzhou, and he brought back 400 catties of flatbread and dozens of catties of green onions from his hometown, not only the trunk was stuffed, but also dozens of flatbreads were stacked on the back seat.
Send a colleague a cake and a green onion specialty**.
On the evening of the 18th, Mr. Liu told a Jimu News reporter that his hometown is in Xuzhou, Jiangsu, and the flatbread mentioned in the report is actually a specialty of his hometown. Zhuang Bao is a type of noodle dish made from a round thick cake on a kang until both sides are browned. Mr. Liu said that he has loved to eat Zhuang Bao since he was a child, and before returning from the Spring Festival holiday, his family bought more than 100 Zhuang Bao in the market and asked him to take them back to Hangzhou, where he worked, each Zhuang Bao weighed 4 catties, totaling 400 catties.
On the 18th, the company started work, and Mr. Liu gave each of his colleagues a strong bun and a green onion. Mr. Pan, a colleague of Mr. Liu, said that it was the first time he had seen such a large flatbread, with a diameter of dozens of centimeters, which was very shocking and felt like a shield, "It tastes good, but it feels a little dry."
Mr. Liu said that after distributing some of the steamed buns to friends and colleagues, there were still 60 or 70 leftovers at home, which were stored in the refrigerator and enough to eat for a while. ”
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