The food romance drama "Sweet Trap" officially launched at 12 o'clock on January 29, Beijing time, and landed on the whole network. The play is directed by Deng Zhanneng, starring Xie Binbin and Zhang Miaoyi, starring Tian Xuning, Peng Yaqi, Xu Yanghao, Li Shuman, Xie Xin, Ye Xiaoqiu, Shi Chao and Yang Minyong are special guest starring, and a cheerful food adventure story is about to begin.
"Sweet Trap" tells the story of the "celebrity chef who wins the knife" Jiang Ji (played by Xie Binbin) and the "rookie chef" Li Ji (played by Zhang Miaoyi) in the challenges and inheritance of the food industry. While constantly facing challenges, the two always maintained their original intentions, continued to grow, and gradually understood the true meaning of food, and at the same time harvested sweet love.
Through the theme of youth and inspiration, the play presents a number of charming cooking competitions, and excavates the warm stories behind the craftsmen who have silently contributed to the inheritance of traditional Chinese food culture. The play is also the first time that actor Xie Binbin and actor Zhang Miaoyi have challenged the role of chef, and thus gained a new life experience and professional skills. The two collaborated for the first time, but the information released in the early stage has shown the continuous sparks between the two, making the audience feel a super high sense of CP.
"Sweet Trap" breaks through the theme of traditional idol dramas, which not only has sweet romantic emotions, but also is close to the pain points of real life, based on a real and delicate life atmosphere. While presenting the atmosphere of idol dramas, through the background of the food industry, the traditional Chinese food culture is deeply cultivated, creating a social atmosphere of positive competition, and amplifying the value and significance of inheriting and carrying forward the Chinese food culture! By integrating the emotional entanglements between ordinary people into the pyrotechnic meals, digging deep into the details, giving the audience a fuller and more real emotional experience, so that the audience can understand the true meaning of food.
At the same time, the play goes deep into the core of "Chinese food culture", and by presenting the collision and integration between the old celebrity chefs who adhere to the tradition and the new chefs who seek breakthroughs, it reflects the spirit of the times of contemporary young people who "lie down on contradictions" while "working hard", bravely pursue their dreams, are not afraid of hardships, and dare to fight.
The highest state of life is just the word "no regrets". Only regret what you haven't done, and don't regret what you've done.