The magic remedy for the treatment of blood thickening only needs two flavors, which is economical

Mondo Health Updated on 2024-02-01

Nowadays, the problem of blood thickening is increasing day by day, and over time, cardiovascular and cerebrovascular diseases such as hypertension, stroke, and diabetes will come to the door.

From the perspective of traditional Chinese medicine, blood thickening is caused by a disorder in the subtle movement function of the water valley in the body, resulting in the accumulation of substances that should be excreted from the body in the blood. In addition, the accumulation of phlegm and turbidity will also make the blood thicken, which, combined with qi deficiency, will affect each other.

Imagine a river clogged up if it was filled with more garbage than it could recover itself. Similarly, if the qi and blood in our body do not flow well, it will also lead to blood thickening.

For people with mild blood thickening or those looking to prevent this problem, Danhawtan is a reliable option.

As our body ages, the healthy qi weakens, the activity decreases, qi deficiency and blood stasis and phlegm accumulation become the norm, and the risk of blood viscosity increases.

Hyperlipidemia is a very easy disease, but it takes a lot of effort to get it down.

There are a variety of lipid-lowering drugs on the market, but because of its economy and reliability, Danhawtan has become the first choice for many people to lower blood lipids and thin blood.

To use, grind salvia and hawthorn into a powder and divide it into 20 equal parts. Take 1 serving with warm water once a day, preferably two hours before meals.

It can be taken in this way if you have moderate or severe blood viscosity or are accompanied by atherosclerosis. For people with mild hyperlipidemia or at risk of hyperlipidemia, taking half a dose can be effective in preventing it.

Salvia has a bitter and cold taste, which can invigorate blood circulation and dispel blood stasis; Hawthorn has a slightly warm taste of sweet and sour, and has the effects of lowering lipids, blood pressure and blood sugar.

Turbid phlegm is like chewing gum, and too much of it can cause the blood to thicken. If the problem of phlegm turbidity is not fundamentally solved, lipid reduction alone is not enough.

Traditional Chinese medicine believes that the spleen is the source of phlegm, and spleen deficiency will lead to the internal arrest of water dampness, resulting in phlegm dampness. At this time, you can add Banxia and Poria cocos to strengthen the spleen, dampness and phlegm, and protect the spleen and stomach at the same time.

If the qi is stagnant and cannot push the water to run, it will also lead to phlegm and dampness. At this time, tangerine peel and bergamot can be added to regulate qi.

If you find that you have inexplicable stinging, bruising, lumps, or dark lips and purple tendons under the tongue, you can add angelica and Chuanxiong.

In short, how to match drugs needs to be based on the specific situation of the individual, and here I am just to provide you with a conditioning idea. If you are unsure about your condition, it is recommended to seek guidance from a professional doctor.

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