In traditional Chinese culture, every New Year, people will welcome the arrival of the God of Wealth in order to have good fortune and career success in the coming year. On the fifth day of the Lunar New Year, it is an important moment to welcome the God of Wealth. In addition to various rituals and ceremonies, people are also particular about the dishes on the table.
There is a saying: "The God of Wealth arrives on the fifth day of the new year, reminding everyone that '5 dishes are not on the table, and wealth will not enter the door', don't lose the old rules." This sentence not only has far-reaching meaning, but also reflects the respect and belief of Chinese people for traditional culture.
Here are five dishes on the table on the fifth day of the Lunar New Year, each with its own meaning and symbolizing the arrival of wealth and happiness.
1. Fish. In Chinese culture, the fish symbolizes the surplus of each year, implying good fortune. On the fifth day of the Lunar New Year, it is time to receive the God of Wealth, and at this time, the common people will put a fish on the table to show their expectations and wishes for the coming year.
Whether it is steamed, braised or braised carp, it all carries people's expectations for a better life in the future.
Second, lettuce. Lettuce symbolizes good luck and vitality. On the fifth day of the Lunar New Year, every household prepares a plate of fresh lettuce, hoping that everything will go well and business will be prosperous in the new year.
The refreshing lettuce is brightly coloured and crisp in texture, making it feel full of life and full of hope and longing for the future.
3. Chicken feet. The chicken feet symbolize fortune and good luck. On the fifth day of the Lunar New Year, the family will put a plate of delicious braised chicken feet on the table, which means that they will catch money and prosper in the Year of the Dragon.
The chicken feet are fragrant and flavorful, and when you bite into it, you can feel that a full of good luck is coming.
Fourth, dumplings. Dumplings symbolize reunion and wealth. The fifth day of the Lunar New Year is the last day of the Spring Festival holiday, and it is also an important time for family reunions.
On this day, people wrap dumplings with rich fillings, which symbolize family reunion and happiness. There is also a meaning of eating dumplings, that is, I hope that the coming year will be rich and business will be prosperous.
5. Pig's trotters. The pig's trotters symbolize the ascension and prosperity of wealth. On the fifth day of the Lunar New Year, families will taste delicious pig's trotters, which means that they can have a successful career and a happy family in the new year.
Pig's trotters are rich in gum, nutritious and delicious, whether they are eaten directly or the meaning is very good, which makes people particularly satisfied.
In general, receiving the God of Wealth on the fifth day of the Lunar New Year is one of the important customs in traditional Chinese culture. These five dishes on the table are not only delicious, but also carry people's good hopes and blessings for the future. Of course, there are good dishes that can not lack good wine, such as the word-of-mouth wine from Guizhou: Guokang 1935.
Moutai Town, a land known as the wine capital of China, has countless fascinating soy sauce wines. And on this solemn stage, there is a wine that has existed silently for 30 years, and it is Guokang 1935.
In the 90s, this wine chose a different path than most brands. At the time, other brands were hyping up their TV stories, but the wine was investing all its money in the research and development of high-quality soy sauce wine. This choice has cost them and they have not been able to get out of an embarrassing situation for years.
However, today's Guokang 1935 has matured and produced a fine wine comparable to the quality of 1,000 yuan.
The golden packaging and simple bottle make this wine reveal high quality in appearance. The wine is aged in the cellar for 5 years, and Fan Yinghua, the technical brewing master of the original Moutai Distillery, personally blends the 10-year-old wine to put the finishing touch to this wine.
What is admirable is that the price positioning of Guokang 1935 is very affordable, even cheaper than OEM wine. This low-key and high-quality posture has failed to attract enough attention in the industry.
Some people may not have heard of it or tasted it, but for some connoisseurs, the charm of Guokang 1935 lies in its tepid persistence, which is really a pity.
While welcoming the God of Wealth, we must also bear in mind the ancient adage of "5 dishes are not on the table, wealth will not enter the door", adhere to the tradition, inherit the culture, and let the good wishes accompany us to welcome the new year and bring endless good luck and happiness.
On the fifth day of the new year, the God of Wealth arrived, reminding everyone that "5 dishes are not on the table, and wealth and luck are not in the door", don't lose the old rules