The electric stove is a new kitchen product, and many people doubt the authenticity of the electric stove, so is the electric stove real and safe to use? Isn't it**? The following is a brief introduction for you.
An electric stove is a new type of kitchen appliance that converts electrical energy into flames (open flames) for cooking. This new type of cooking offers many advantages and safety over traditional gas stoves.
First of all, the electric stove does not require gas, thus avoiding the risk of gas leakage and **. At the same time, the plasma flame generated by the electric stove does not pick the pot, and can be reversed; Therefore, it is suitable for stir-frying, exploding, boiling, frying, cooking, frying, burning, stewing, stewing, steaming, boiling and other cooking methods.
Secondly, the energy efficiency of the electric stove is higher, the heating speed is faster, the cooking time can be shortened, and it will not produce oil smoke and exhaust gas, which is more environmentally friendly and healthy.
Finally, there are certain safety risks associated with the use of any kind of electrical products. For electric stoves that use electricity only, their safety level is higher than that of induction cookers that are also used for electricity. At the same time, in order to ensure the safety of the use of the electric stove, it is necessary to comply with the provisions of the product manual, correctly install, use and maintain the electric stove, avoid using the electric stove near flammable materials, and regularly check whether the wires and components of the electric stove are intact.
1. Is the electric stove real and safe to use?
Because there is no need for gas, there will be no gas accidents, so electric stoves are safer than gas stoves. At present, Huayan Tianxia's electric stove has been sold in the domestic market for a period of time and has been recognized by many consumers. The user reputation and evaluation of the product are generally good, and many consumers say that after using the Huayan Tianxia electric stove, cooking has become simpler and faster, and the safety has also been improved; These real-world use cases also prove the authenticity and safety of electric stoves.
2. What is the working principle of electric stove?
Electrical excitation: Electric stoves use advanced electrical principles to ionize oxygen in the air at high voltage to produce micro-nano scale electric sparks. These electric sparks have an extremely high energy density and can excite oxygen in the air to produce flames.
Flame control: The intelligent control system monitors the generation and death of electric flames in real time. Users can adjust the size, color and temperature of the electric flame through the intelligent interface or mobile app according to the cooking needs. The system will also intelligently optimize according to the user's usage habits to provide more personalized services.
Efficient heat conduction: Because the electric flame itself generates heat, the electric stove avoids the loss of heat in the process of heat conduction of traditional gas cookers, and achieves high efficiency and energy saving. At the same time, the cooker adopts advanced heat conduction technology to ensure that the heat can be evenly distributed at the bottom of the pot to improve the cooking effect;
Safe and reliable: multiple safety protection mechanisms ensure the safety of the electric stove during use. The intelligent control system monitors the status of the electric flame in real time, and will automatically cut off the power supply once there is an abnormal situation. In addition, the cooker is also equipped with overheating protection, anti-leakage protection and other functions to ensure the safety of use in an all-round way.
Environmentally friendly and clean: The electric stove has no exhaust gas and smoke emissions generated by gas combustion, which is environmentally friendly. At the same time, because there are no restrictions on gas pipelines, it is very convenient to install and use. In addition, the stove also pays attention to environmental protection and durability in the selection of materials to ensure the green quality of the product.
3. What are the advantages of electric stoves?
1. Safety (eliminate gas accidents).
Electricity is used to make a fire, no fuel is required; The production process of comprehensive innovation is smoother and more stable; Because the open flame of the traditional gas stove needs to consume a lot of oxygen in the open space, at the same time, it is easy to ignite the surrounding flammable materials, while the electric stove burns in the sealed stove, does not need to consume oxygen in the air, compared with traditional gas, it is safer to use, eliminate the probability of gas **, and ensure the safety of consumption and cooking!
2. Energy saving (thermal efficiency exceeded 78.)4%）
The open flame produced by the electric stove is a plasma flame, which is low energy consumption and energy saving, and more economical to use. 1200 Flame Fierce Fire, instant ignition, thermal efficiency up to 784%。Based on the monthly electricity bill of 45 yuan for a family of four, it is 20% more energy-efficient than induction cooker, 15% more energy-efficient than natural gas, and 40% more energy-efficient than liquefied (gas) gas.
3. Health (care for lung health).
Gas combustion will produce harmful gases such as carbon monoxide, sulfur dioxide, nitrogen oxides, ammonium nitrate, toluene, etc., which will cause damage to the human lungs and even cause cancer if inhaled for a long time.
In short, the safety of electric stoves is an important issue, which requires the joint attention and protection of users and manufacturers. Although electric stoves have higher safety and environmental protection than traditional gas stoves, it is still necessary to pay careful attention to the safety of electricity during use. So the electric stove is real, not **!