With the improvement of China's living standards and the upgrading of consumption structure, the demand for imported food in the domestic market is increasing. Among them, frozen pangasius is loved by more and more consumers as a seafood product with high nutritional value and delicious taste. This article will provide an in-depth analysis of China's frozen pangasius import market and introduce the customs clearance process and precautions for imports in detail.
2. Import policy
China** has strict regulatory measures on the import of frozen pangasius. According to the Law of the People's Republic of China on Inspection and Quarantine of Import and Export Commodities and the Food Safety Law of the People's Republic of China and other relevant laws and regulations, the import of frozen pangasius must meet China's national food safety standards and obtain the corresponding inspection and quarantine certificates. In addition, China has also signed free trade agreements with pangasius exporting countries such as Vietnam, which has further reduced import tariffs and promoted the development of frozen pangasius imports.
3. Importers and consumer demand
The main importers of frozen pangasius in China are aquatic product processing enterprises, catering enterprises and supermarkets. When importing frozen pangasius, these importers are mainly concerned with the quality, stability and stability of the product. At the same time, consumer demand for frozen pangasius is growing. When consumers buy frozen pangasius, they mainly focus on the freshness, taste and ** of the product.
Fourth, the market prospects
With the continuous development of China's economy and the continuous improvement of residents' consumption level, the frozen pangasius import market is expected to continue to maintain a growth trend. In order to meet market demand, China should strengthen cooperation with pangasius exporting countries, expand the scale of imports, improve product quality, and strengthen market supervision to ensure the quality and safety of imported frozen pangasius.
The following will introduce the import process and precautions of frozen pangasius in detail.
First, the import process
1.Importer Qualification Application:Importers need to apply for import qualifications from the local commerce authorities, including business licenses, food circulation licenses, etc.
2.Sign a ** contract:The importer signs a contract with the pangasius exporter, specifying the terms of the quantity of the goods, the delivery time, etc.
3.Customs declaration of goods:The importer submits the customs declaration, commercial invoice, packing list and other documents to the customs to go through the customs declaration procedures for the goods.
4.Inspection and quarantine:The importer submits pangasius samples to the inspection and quarantine department for quality inspection and disease testing.
5.Payment of customs duties:The importer pays customs duties and VAT in accordance with customs regulations.
6.Cargo Transportation:Importers transport pangasius from the port to a warehouse or point of sale.
7.Sales:Importers sell pangasius to consumers or catering businesses, etc.
2. Precautions
1.Importer Qualification:Importers need to have the corresponding qualifications, including business licenses, food circulation licenses, etc.
2.Terms of Contract:When the importer and the exporter sign a contract, they should clarify the terms such as the quantity of the goods, the delivery time, etc., to avoid disputes.
3.Inspection and quarantine:Importers should ensure that pangasius meets China's national food safety standards to avoid the return or destruction of goods due to epidemic diseases and other issues.
4.Shipping Method:Importers should choose a safe and reliable transportation method to ensure that pangasius remains cold during transportation to avoid spoilage.
5.Storage conditions:Importers should store pangasius in a low-temperature, ventilated environment, avoiding direct sunlight and high-temperature environments to ensure product quality.
6.Sales Channels:Importers should choose formal sales channels to ensure the quality and safety of pangasius.
Summary:
The process of importing frozen pangasius is relatively complex, requiring the importer to have the appropriate qualifications and experience. During the import process, importers should ensure that pangasius meets China's national food safety standards, and pay attention to contract terms, inspection and quarantine, transportation methods, storage conditions and sales channels to ensure the quality and safety of imported frozen pangasius.