Small catering ushered in a big explosion of popular entrepreneurship TOP10 projects, you must not m

Mondo Tourism Updated on 2024-02-23

Spring is a peak consumption season, as the temperature gradually warms up, people's consumption demand gradually increases, and the desire to buy is stronger. In the spring, the small catering industry ushered in a peak of consumption, providing a broad market space for entrepreneurs.

How to lay out in advance and seize the opportunity?

You must not miss the top 10 popular entrepreneurial projects with small costs!

01.The Lu Xia faction is now reaping the water

From the food with wine to the indispensable food for young people's leisure and entertainment, it is deeply loved by consumers. Its characteristics of healthy and delicious, small investment and flexible are suitable for catering novices to start a business at a low cost.

02.Fresh and popular tea in February

February's Fresh Tea Drink is designed to appeal to a wider audience with unique flavours, seasonal ingredients, seasonal offerings and customisable options.

03.Big fishermen and farmers have a supper stall

With a variety of categories and outstanding tastes, the big fishery farmers have captured countless foodies! Dayu agricultural products are newly upgraded and innovated with crispy grilled fish, first grilled and then fried and then boiled in the pot, fresh and spicy, crispy to **!

04.Snail beef offal spicy hot

Down-to-earth street food. The snail beef offal is out of the circle! A technology collection of snail noodles, beef offal, spicy hot three explosive products, all hot, tasteless, deeply loved by the majority of consumers.

05.Bone broth is spicy

Malatang has a variety of shabu-shabu ingredients and is widely consumed. The dishes are low, the consumption is civilian, and it is suitable for all ages. Snack start-up options.

06.Chongqing noodles

As a traditional snack, Chongqing noodles have always been loved by people and are very popular. Generally, you can set up a stall at the entrance of the community, pedestrian street and other places with more people, and you can operate three meals.

07.Fountain offal

A steaming pot of fountains has opened up a new way to eat beef offal! This snack is suitable for operating in high-traffic places such as scenic spots, near parks, or around shopping malls. Starting a business at a small cost, 1-2 people can do it.

08.Cheng Ge stalled snail noodles

Chengge's snail noodles optimize the fishy smell of snails at the base of the traditional soup and retain the broth, which is loved by the elderly and children! The operation is simple and the production is fast. Just one soup bucket and two stoves can be made.

09.The king of original soup noodles

The soup base is the soul of the original soup powder, the pork tube bone is boiled into the soup base, and the original cooking process makes the bone broth sweet, nutritious and delicious.

10.Long** foot rice

Whether it is a first-tier city or a third- or fourth-tier city, pork knuckle rice is a delicacy, and it is also a feature: cheap, full, and delicious. The dishes are standardized, the dependence on cooking skills is low, and it is simple and easy to operate, which is a good entrepreneurial project.

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