The large intestine is an important ingredient in many dishes, but because it contains more fecal residue and bacteria, it needs to be thoroughly cleaned and deodorized before cooking. Here's a detailed look at how to clean the large intestine to clean it and get rid of odors.
1. Preparations.
Before cleaning the large intestine, you need to make the following preparations:
Buy fresh large intestines and choose brightly colored and elastic large intestines.
Prepare cleaning tools such as brushes, scissors, faucets, etc.
Prepare cleaning liquids, such as salt, white vinegar, cooking wine, flour, etc.
Second, the cleaning steps.
Initial rinse: Place the large intestine under running clean water and gently scrub the surface with a brush to remove dirt and residue from the surface. Be careful not to push too hard to avoid damaging the toughness of the large intestine.
Remove internal residue: Turn the large intestine over and use scissors to cut off excess fat and lymph nodes. Then gently squeeze the inside of the large intestine with your hands to expel the remaining feces and dirt. This step requires patience and care to ensure that the inside of the large intestine is thoroughly cleaned.
Use cleaning solution: Put the large intestine into a basin and add an appropriate amount of salt, white vinegar, cooking wine or flour and other cleaning solutions. Stir well with your hands and let it sit for 10-15 minutes to allow the cleaning solution to fully penetrate into the large intestine. Then rinse with clean water to remove residual cleaning solution and odors.
Multiple rinses: Rinse the large intestine repeatedly until the water is clear and odorless. This process may take several times to ensure that the large intestine is thoroughly cleaned.
3. Deodorization method.
In addition to the above cleaning steps, the following methods can be taken to remove odors from the large intestine:
Ginger slices to remove the smell: Put the large intestine and ginger slices into a pot, add an appropriate amount of water, and continue to cook for 5-10 minutes after boiling. Ginger slices have a deodorizing effect and can effectively remove the odor of the large intestine.
Cooking wine to remove the smell: In the process of cleaning the large intestine, an appropriate amount of cooking wine can be added. The alcohol component in cooking wine can dissolve odorous substances in the large intestine and achieve the effect of removing fish.
White vinegar deodorization: When cleaning the large intestine, you can add an appropriate amount of white vinegar. White vinegar has the effect of sterilization and deodorization, and can effectively remove the odor of the large intestine.
Tea deodorization: Put the large intestine in a pot with the tea leaves, add an appropriate amount of water, and continue to cook for 5-10 minutes after boiling. The tea polyphenols in tea have the effect of adsorbing odors and can effectively remove odors from the large intestine.
4. Precautions.
Be patient and attentive when cleaning the large intestine and make sure that the large intestine is thoroughly cleaned, both inside and out.
When using the cleaning solution, it is necessary to choose the appropriate cleaning solution according to the actual situation and use it correctly according to the requirements of the manual.
When it comes to deodorization, you can choose the right deodorization method according to your personal taste and preference.
After cleaning the large intestine, it should be dried in a ventilated and dry place to avoid dampness and bacterial growth.
In conclusion, cleaning the large intestine requires patience and care, and choosing the right cleaning solution and deodorization method. Only in this way can you ensure that the large intestine is thoroughly cleaned and odors removed, laying a good foundation for the subsequent cooking process. Hopefully, the above introduction will be helpful to you and make you more comfortable when cooking large intestines.