As a bright pearl in Chinese tea culture, oolong tea has a long history and a wide variety of varieties. The top ten famous teas of oolong tea have attracted much attention, each of which has its own unique quality and characteristics, and is deeply loved by tea lovers. This article will give you a detailed introduction to the top ten famous teas of oolong tea, and take you to appreciate the unique charm of oolong tea.
First of all, we want to introduce the big red robe. Da Hong Pao is a treasure in Wuyi rock tea and is known as the "king of tea". Its shape is tight and even, the color is dark brown and oily, it has a unique orchid fragrance and rock fragrance, the taste is mellow and sweet, and the teeth and cheeks are fragrant after drinking. The rarity of the big red robe is extremely high, and the annual production is limited, so it is **expensive.
Next, we want to introduce Tieguanyin. Tieguanyin is a specialty of Anxi, Fujian, and belongs to the category of green tea. Tieguanyin tea curly, the color is sand green, the aroma is rich and lasting, and it is called "Guanyin rhyme". The taste is mellow and sweet, and the aftertaste is strong and obvious, which is the best in oolong tea.
In addition, there are also the top ten famous teas of oolong teas such as ** Gui, Frozen Top Oolong, White Rooster Comb, Narcissus, Hairy Crab, Benshan, Cinnamon and Qilan. These teas have their own characteristics, some have a long aroma, some have a mellow taste, and some have a strong and long-lasting aftertaste. They are all selected and tasted rigorously to stand out and become the best in oolong tea.
When tasting oolong tea, we need to pay attention to tea making skills and tasting methods. First of all, the water temperature of making tea should be moderate, generally around 95; Secondly, the time to brew tea should be properly mastered, too long or too short will affect the taste of tea; Finally, when tasting oolong tea, it is necessary to start from the aroma, taste, soup color and leaf bottom to fully feel the quality and characteristics of the tea.
In short, the top ten famous teas of oolong tea have their own merits, each with its own unique quality and characteristics. Whether it is the rarity and nobility of Da Hong Pao, or the mellow and sweet freshness of Tieguanyin, they are an indispensable part of our taste of oolong tea. By understanding and tasting these famous teas, we can better appreciate the breadth and profundity of Chinese tea culture and better feel the unique charm of oolong tea.